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Scholary Paper (Seminar), 2007, 27 Pages
Author: Atilla Kibar
Subject: Economics / Business: Law
Details
Institution/College: Leeds Metropolitan University
Tags: Protected, Business
Year: 2007
Pages: 27
Grade: 72 / A (Excellent)
Bibliography: ~ 13 Entries
Language: English
ISBN (E-book): 978-3-638-05429-4
File size: 173 KB
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Abstract
1.1 Introduction The central mission statement laid in article 2 of the treaty of Rome proves that “the Community shall have as its task, by establishing a common market and progressively approximating the economic policies of member states, to promote throughout the community a harmonious development of economic activities, a continuous and balanced expansion, an increase in stability, an accelerated raising of the standard of living and closer relations between the states belonging to it". However, it is in the interest of the society that markets perform efficiently. A general principle accepted by economists is that free trade is a condition in which markets optimise output and income levels permanently. The common market in the EU is founded on the general principles of free movement goods whereas inter alia a creation of equal opportunities for trade should be guaranteed. Furthermore there is competition in such markets and the participants in the competitive process can be divided into two groups: on the one hand suppliers of goods and services and on the other hand customers. 1.2 Protected Designation of Origin (PDO) Markets are always influenced by variances. In the last years consumers were changing their perceptions for high quality products. The interest is directed towards to receive products with high quality standards. Indeed, quality can be a key to success therefore the increasing demand for high quality products also benefits producers. As a result the EU adopted the Regulation (EEC) No 2081/92 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs in order to satisfy both producers and consumers needs. Protected designations of origin and geographical indications under Regulation (EEC) No 510/2006 offers the opportunity to buildup local value chains. These value chains are appropriate to satisfy consumer needs, to be conducive to local agriculture and to create jobs in local areas. The EU distinguishes between two conceptions, on the one hand designations of origin (PDO) and on the other hand geographical indications (PGI).
Excerpt (computer-generated)
Leeds Metropolitan University
EC Business Law
Individual Assignment
Protected Designation of Origin, EU
Competition Law, and Free Movement of
Goods.
Atilla Kibar
Hand in Date: 08.01.2007
Abbreviations
________________________________________________________
Commission European Commission
Court European Court of Justice
EC European Community
ECJ European Court of Justice
EEA European Economic Area
EU European Union
GBC Green Bike Corporation
PDO Protected Designation of Origin
PGI Protected Geographical Indication
2
Content
1.Question (1) Protected Designation of Origin 4
1.1 Introduction 4
1.2 Protected Designation of Origin (PDO) 4
1.2.1 Criteria 5
1.2.2 Application Process 6
1.3 Related Cases 6
1.3.1 The "Feta" Case 7
1.3.2 The "Dante Bigi" Case 7
1.4 Conclusion 8
2. Question (3) (a) 9
2.1 General Principles 9
2.2 Free Movement Of Goods 9
2.3 Article 25 EC (ex 12 and 16) 10
2.4 Conclusion Question 3 a) "Tennis Ball Case" 10
3. Question (3) (b) 12
3.1 Article 82 EC (ex 86) 12
3.2 Dominant Position and Relevant Market 12
3.2.2 The Relevant Product Market 12
3.2.3 The Geographic Market 13
3.2.4 The Temporal Market 13
3.2.5 Other Factors 13
3.3 Conclusion Question 3 c) "Green Bike Corporation Case" 14
Bibliography 16
Books 16
Internet sources 16
Appendix 18
Definitions 23
Treaty Articles 24
3
1.Question (1) Protected Designation of Origin
1.1 Introduction
The central mission statement laid in article 2 of the treaty of Rome proves that "the
Community shall have as its task, by establishing a common market and progressively
approximating the economic policies of member states, to promote throughout the community
a harmonious development of economic activities, a continuous and balanced expansion, an
increase in stability, an accelerated raising of the standard of living and closer relations
between the states belonging to it".1
However, it is in the interest of the society that markets perform efficiently. A general
principle accepted by economists is that free trade is a condition in which markets optimise
output and income levels permanently. The common market in the EU is founded on the
general principles of free movement goods whereas inter alia a creation of equal opportunities
for trade should be guaranteed. Furthermore there is competition in such markets and the
participants in the competitive process can be divided into two groups: on the one hand
suppliers of goods and services and on the other hand customers.2
1.2 Protected Designation of Origin (PDO)
Markets are always influenced by variances. In the last years consumers were changing their
perceptions for high quality products. The interest is directed towards to receive products with
high quality standards. Indeed, quality can be a key to success therefore the increasing
demand for high quality products also benefits producers.
As a result the EU adopted the Regulation (EEC) No 2081/923 on the protection of
geographical indications and designations of origin for agricultural products and foodstuffs in
order to satisfy both producers and consumers needs.
Protected designations of origin and geographical indications under Regulation (EEC) No
510/2006 offers the opportunity to buildup local value chains. These value chains are
appropriate to satisfy consumer needs, to be conducive to local agriculture and to create jobs
in local areas.4 The EU distinguishes between two conceptions, on the one hand designations
of origin (PDO) and on the other hand geographical indications (PGI). The PDO of
agricultural products or foodstuffs based on Article 25 is awarded by the Community if
1 See Birtwistle 2006 / 07
2 See Lasok (2001)
3 Now repealed by Council Regulation 510/2006/EC of 20 March 2006
4 See http://www.origin-food.org/pdf/pdo-pgi.pdf
5 See Appendix (EU Regulation 510/2006/EC)
4
· "the quality or characteristics of the product is essentially or exclusively due to the
particular geographical environment of the place of origin; the geographical
environment is taken to include inherent natural and human factors, such as climate,
soil quality, and local know-how
and if
· the production and processing of the raw materials, up to the stage of the finished
product, takes place in the defined geographical area whose name the product bears".6
Different local areas have different images, e.g. the Black Forest in Germany or the
Champagne in France. This special image can be a reference to a certain product and is
reflected in natural conditions, local traditions and cultures of particular geographic regions.
Consumers then have a defined imagination about the quality of a certain product which is
manufactured in a particular geographic area. Consequently a PDO provides information
about the quality of a certain product or foodstuff. For this reason a PDO becomes such as a
certification mark or rather a brand name. To create a strong brand name or an image is
always costly for enterprises. To establish a strong brand is only profitable if this enables the
company to generate a greater value for particular goods or services e. g. providing it for a
higher price. To avoid misuse and imitation of product names which is based on Article 137 of
Regulation 510/2006/EC the EU adopted this safeguard. Furthermore it should help
consumers by giving them information concerning the specific character of the products.8
1.2.1 Criteria
However, this safeguard is subject to strict conditions. The EU has laid down exacting criteria
how the PDO can be obtained:
· Producing and processing of the product must be demonstrable traditionally in the
designated geographical region.
· There must be a verifiable link between product and its geographical origin regarding
to characteristic, quality and image.
· Producing and processing must be occurred by selected and reviewable guidelines
which will be examined by an independent institution.9
6 See http://europa.eu.int/eur-lex/lex/LexUriServ/site/en/oj/2006/l_093/l_09320060331en00120025.pdf
7 See Appendix (EU Regulation 510/2006/EC)
8 See http://opus-ho.uni-stuttgart.de/hop/volltexte/2006/153/pdf/haa-nr12-2.pdf
9 See http://ec.europa.eu/agriculture/publi/gi/broch_en.pdf
5
The claim for a PGI by contrast is minor as it is for a PDO. Producing and processing of
goods must not be in specific geographic area. The meat for the "Schwarzwälder Schinken"
for instance can be delivered from other areas then the Black Forest. Only meat curing hast to
be in the Black Forest. Applications for PDOs and PDIs can be put forward by any interested
parties which respect the above mentioned criteria. The procedure for registration of
designations of origin is defined in Article 510 of Regulation 510/2006/EC 11. At present in
total 696 products are registered inside the European Union. The following Table shows some
examples:
Cheeses
Meat based products
Oils and fats
Fruits and vegetables
Drinks
Allgäuer
Bergkäse
Schwarzwälder Schinken
Spreewälder Gurken
Herfordshire
(GE)
(GE)
Rhodos (GR)
(GE)
cider/perry (UK)
Camembert
de
Normandie
Göppinger Quelle
(FR)
Jambon de Bayonne (FR)
Sabina (IT)
Coco de Paimpol (IT)
(GE)
Jersey Royal Potatoes
Feta (GR)
Prosciotto di Parma (IT)
Antequera (ES)
(UK)
Domfront (FR)
1.2.2 Application Process
12
"A group of producers must define the foodstuff according to precise specifications. The
application, including the specifications, must be sent to the relevant national authority, where
it will be studied first and thereafter transmitted to the Commission. After some control
procedures a first publication in the Official Journal of the European Communities will
inform those in the Union who are interested. If there are no objections, the European
Commission publishes the protected product name in the Official Journal of the European
Communities".13
1.3 Related Cases
As mentioned above the safeguard of the EU allows to benefit producers as well as consumers
and this will consequently also benefit trade between member states. But there are also
complications and obscurities which makes it often difficult for the Court to judge certain
cases. The following examples will show how the Court has reacted to specific cases.
10 See Appendix (EU Regulation 510/2006/EC)
11 See http://opus-ho.uni-stuttgart.de/hop/volltexte/2006/153/pdf/haa-nr12-2.pdf
12 See Appendix (EU Regulation 510/2006/EC) Article 4 and 5
13 See http://ec.europa.eu/agriculture/foodqual/quali1_en.htm
6
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