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wasserbindevermoegen
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Agrarian Studies
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wasserbindevermoegen
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Alfalfa als Protein-Aminosäureprodukt zum Einsatz in Feinkostprodukten
Authors:
Dominique Weiß (Author)
Florian Seer (Author)
Philipp Gmelch (Author)
Matthias Veser (Author)
Subject:
Food Technology
Category:
Term Paper (Advanced seminar), 2010
Price:
US$ 16.99
Untersuchung und Herstellung eines Bodenverbesserungsmittels aus Kompostreststoffen gemischter Abfälle. Für landwirtschaftliche Anbauflächen in der Küstenregion Mosambiks
Author:
Professor Dr.-Ing. Falk Schönherr (Author)
Subject:
Agrarian Studies
Category:
Research Paper (postgraduate), 2017
Price:
US$ 15.99
