The critical study of food retailers versus wholesalers. Opportunities of digitization in the international market


Master's Thesis, 2019

206 Pages, Grade: 1.3


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Title
The critical study of food retailers versus wholesalers. Opportunities of digitization in the international market
College
Fresenius University of Applied Sciences Köln
Course
The critical study of food retailers vs. wholesalers
Grade
1.3
Author
Year
2019
Pages
206
Catalog Number
V1191043
ISBN (eBook)
9783346655929
ISBN (Book)
9783346655936
Language
English
Keywords
critical study, food retailers vs. wholesalers, wholesalers, food retailers, opportunities of digitization, opportunities of digitization in the international market, Strong food retailers, Suppliers and manufacturers, Food retail trends, trends, International digitization, Analysis from the Cartel Office of the food retailers, wholesalers weaknesses, retailer weaknesses, Fears and potential dangers for food wholesalers and retailers, potentials for the food market, Strengths for the food market, trends for the food market, German food retail in the future, digital understanding, Lambertz, Mars, Mars interview, Analysis from the Cartel Office, Food wholesalers and retailer weaknesses, Schwartauer Werke, e-commerce, business development, Projektmanagement, Import, Export, sales, digitalisierung, digital transformation, data management, data analyst, B2B, FMCG, fast moving consumer goods, REWE, Großhandel, Einzelhandel, Edeka, digital opportunity, digital innovation, german retailers
Quote paper
Oleg Korob (Author), 2019, The critical study of food retailers versus wholesalers. Opportunities of digitization in the international market, Munich, GRIN Verlag, https://www.grin.com/document/1191043

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