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Seasonality in tourism: A review of seasonality of hotel accomodation in New Zealand

Title: Seasonality in tourism: A review of seasonality of hotel accomodation in New Zealand

Term Paper , 2006 , 54 Pages , Grade: 1,7

Autor:in: Stephan Weidner (Author)

Tourism - Miscellaneous
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Summary Excerpt Details

This paper outlines the main facts about the topic “seasonality” in general with special consideration given to the hotel industry of New Zealand. The aim of this article is to recognise and understand the patterns of seasonality in this industry. For a better understanding the term “seasonality” and the different ways of measuring it are briefly described. Particular attention is paid to the definition of the relevant data sets and the capacity effect. The findings are based on reliable statistical data taken from a specialised institution in New Zealand.

Excerpt


Table of Contents

1. Abstract

2. Introduction

3. Seasonality

3.1 Definition

3.2 Measurement

4. Particularities of the New Zealand tourism market

5. Statistical Data

6. Methodology

6.1 Raw Data

6.2 Definition of data sets

6.3 The calendar effect

6.4 The capacity effect

6.5 Definition of seasons

6.6 Measurements

7. Findings

8. Conclusions

9. Sources

10. Appendix A

11. Appendix B

Research Objectives and Key Topics

This paper aims to analyze the patterns and intensity of seasonality within the hotel industry of New Zealand by examining data on visitor arrivals, guest nights, and room nights. The core research focus is to understand how these demand fluctuations are structured and to evaluate the effectiveness of various statistical measurement methods in capturing these trends.

  • Analysis of seasonal demand patterns in the New Zealand hotel sector.
  • Evaluation of different statistical methodologies for measuring seasonality.
  • Investigation of the impact of the calendar effect and the capacity effect on data interpretation.
  • Application of the Gini coefficient to assess the distribution of tourist demand over time.
  • Review of the New Zealand tourism market's unique structural characteristics.

Excerpt from the Book

Measurement

Seasonality can be measured in different ways. Firstly, it is necessary to decide for a category of figures. Usually, it is measured in number of visitors. Other units could be the number of arrivals or departures, the number of overnight stays, the length of stay or the expenditures of the visitors. This then needs to be measured on a daily, weekly, monthly or quarterly basis. For the measurement there are different possibilities. One is the coefficient of seasonal variation in terms of standard deviation. Other possibilities can be the seasonal ratio (the largest value divided by the average) or the seasonal indicator (the average divided by the largest value), which could be seen as the average occupancy rate. Some simple additional calculations would be the difference between maximum and minimum or the maximum divided by the minimum. One can also apply the maximum or the minimum on the total share. Another possibility is the Gini coefficient.

The Gini coefficient measures inequalities, in other words, the deviation from a uniform distribution of demand. The data is arranged from the smallest to the highest and accumulated to a so-called Lorenz curve. The Gini coefficient is then calculated by dividing the area between the perfect diagonal and the Lorenz curve by the area between the diagonal and the x-axis. The coefficient can lie between zero and one. The higher the coefficient, the more unequal the distribution, therefore the higher the seasonality. Another highly intuitive way of measuring seasonality is the plotting of data in graphs. To illustrate the findings, data can be shown in absolute figures or in relative figures, with the resulting curves indicating the pattern and changes in the pattern.

Summary of Chapters

Abstract: Provides a concise overview of the paper's focus on seasonality in the New Zealand hotel industry, the analytical scope, and the data sources utilized.

Introduction: Defines seasonality as a crucial tourism factor and outlines the research objective to identify demand patterns using various statistical measurements.

Seasonality: Explores theoretical definitions of seasonality and details common methodologies used for its measurement in tourism.

Particularities of the New Zealand tourism market: Discusses the geographical and climatic factors unique to New Zealand that influence its seasonal demand.

Statistical Data: Details the reliable nature of New Zealand's tourism data and explains the extraction process from the Statistics New Zealand website.

Methodology: Describes the technical adjustments made for calendar and capacity effects and lists the specific measurements performed on the datasets.

Findings: Presents the results of the analysis, confirming a two-peak seasonality pattern and illustrating general market growth through charts.

Conclusions: Summarizes the key insights, noting the low overall level of seasonality and discussing the potential for future operational improvements in yield management.

Keywords

seasonality, tourism, hotel industry, New Zealand, statistical data, capacity effect, calendar effect, Gini coefficient, demand, visitor arrivals, guest nights, room nights, yield management, seasonal variation, Lorenz curve.

Frequently Asked Questions

What is the core focus of this research paper?

The paper examines the seasonality of the hotel industry in New Zealand, focusing on identifying demand patterns and assessing the reliability of different measurement techniques using statistical data.

What are the central themes discussed in this document?

The central themes include the definition and measurement of seasonality, the impact of specific calendar and capacity factors, and the analysis of hotel industry performance metrics over a ten-year period.

What is the primary research goal?

The goal is to recognize and understand the patterns of seasonality in New Zealand's hotel sector and to determine how different statistical approaches can clarify these demand behaviors.

Which scientific methods are employed in this study?

The research uses quantitative data analysis, calculating metrics such as the Gini coefficient, standard deviation, seasonal ratios, and seasonal indicators to identify demand inequalities.

What content is covered in the main section of the paper?

The main section covers the theoretical framework of seasonality, the particularities of the New Zealand market, the methodology of data adjustment (calendar and capacity effects), and a detailed presentation of findings supported by numerous charts.

Which keywords best characterize the work?

Key terms include seasonality, tourism, hotel industry, New Zealand, Gini coefficient, capacity effect, and demand analysis.

How is the "calendar effect" handled in the research?

To ensure comparability across months with varying lengths (28 to 31 days), the author calculates daily averages by dividing total figures by the number of days in each specific month.

What conclusion does the author reach regarding New Zealand's seasonality?

The author concludes that New Zealand experiences a two-peak seasonal pattern, but the overall level of seasonality is relatively low and shows a slight downward trend, suggesting a stable and growing market.

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Details

Title
Seasonality in tourism: A review of seasonality of hotel accomodation in New Zealand
College
Stralsund University of Applied Sciences  (FB Wirtschaft)
Course
Revenue Managment
Grade
1,7
Author
Stephan Weidner (Author)
Publication Year
2006
Pages
54
Catalog Number
V122991
ISBN (eBook)
9783640279692
ISBN (Book)
9783640283385
Language
English
Tags
Seasonality Zealand Revenue Managment
Product Safety
GRIN Publishing GmbH
Quote paper
Stephan Weidner (Author), 2006, Seasonality in tourism: A review of seasonality of hotel accomodation in New Zealand, Munich, GRIN Verlag, https://www.grin.com/document/122991
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