The Extraction and Fermentation Process of Gallic Acid from Composition of Terminalia Species Leaves

Name: The Extraction and Fermentation Process of Gallic Acid from Composition of Terminalia Species Leaves
Price: 27.95 EUR
Availability: InStock
Author: Surya Prakash
ISBN: 978-3-668-67969-6

Modelling Equations and Kinetic Parameters of Gallic Acid

Forschungsarbeit, 2018

54 Seiten, Note: A

Surya Prakash (Autor:in)

Leseprobe

Introduction

Litterature Review

Material and Methods

Experimental Procedure

Results

Discussion

Conclusion

References

Ende der Leseprobe aus 54 Seiten

Details

Titel: The Extraction and Fermentation Process of Gallic Acid from Composition of Terminalia Species Leaves
Untertitel: Modelling Equations and Kinetic Parameters of Gallic Acid
Veranstaltung: Biotechnology
Note: A
Autor: Surya Prakash (Autor:in)
Jahr: 2018
Seiten: 54
Katalognummer: V419298
ISBN (eBook): 9783668679689
ISBN (Buch): 9783668679696
Dateigröße: 1153 KB
Sprache: Englisch
Schlagworte: extraction, fermentation, process, gallic, acid, composition, terminalia, species, leaves, modelling, equations, kinetic, parameters

Arbeit zitieren: Surya Prakash (Autor:in), 2018, The Extraction and Fermentation Process of Gallic Acid from Composition of Terminalia Species Leaves, München, GRIN Verlag, https://www.grin.com/document/419298

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The Extraction and Fermentation Process of Gallic Acid from Composition of Terminalia Species Leaves

Modelling Equations and Kinetic Parameters of Gallic Acid

Forschungsarbeit, 2018

54 Seiten, Note: A

Surya Prakash (Autor:in)

CONTENTS

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