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    • Business economics - Business Management, Corporate Governance (147)
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    Show all... Show less...

Publication Year


Results for » timo koch «  (4084 results)

Sort by
12...40>
  • Risikoanalyse von cloudbasierten Diensten zur Auslagerung von Unternehmensdaten im Segment der KMUs
    Title: Risikoanalyse von cloudbasierten Diensten zur Auslagerung von Unternehmensdaten im Segment der KMUs
    Autor:in: Timo Koch (Author)
    Subject: Computer Science - Commercial Information Technology
    Category: Term Paper , 2011 , Grade: 1.3
    Price: US$ 16.99
  • Der standardisierte Projektablauf einer Einführung einer beliebigen Software in einem KMU als allgemeinverbindliche Checkliste
    Title: Der standardisierte Projektablauf einer Einführung einer beliebigen Software in einem KMU als allgemeinverbindliche Checkliste
    Autor:in: Timo Koch (Author)
    Subject: Business economics - Business Management, Corporate Governance
    Category: Term Paper , 2012 , Grade: 1,0
    Price: US$ 16.99
  • Valeria Koch, ungarndeutsche Dichterin
    Title: Valeria Koch, ungarndeutsche Dichterin
    Autor:in: Krémer, Zsófia (Author)
    Subject: German Studies - Modern German Literature
    Category: Seminar Paper , 2001 , Grade: sehr gut
    Price: US$ 0.99
  • Kartoffeln tournieren (Unterweisung Koch / Köchin)
    Title: Kartoffeln tournieren (Unterweisung Koch / Köchin)
    Autor:in: Wilhelm Schuch (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2004 , Grade: 1,0
    Price: US$ 10.99
  • Braucht die Partnerschaft noch die Ehe?
    Title: Braucht die Partnerschaft noch die Ehe?
    Autor:in: Stephanie Koch (Author)
    Subject: Sociology - Relationships and Family
    Category: Essay , 2005 , Grade: 2,0
    Price: US$ 14.99
  • Beilagen vorlegen (Unterweisung Koch/Köchin)
    Title: Beilagen vorlegen (Unterweisung Koch/Köchin)
    Autor:in: Eberhard Hundsotter (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction
    Price: US$ 2.99
  • Herstellen einer hellen Mehlschwitze (Roux) (Unterweisung Koch / Köchin)
    Title: Herstellen einer hellen Mehlschwitze (Roux) (Unterweisung Koch / Köchin)
    Autor:in: Tim Mülbredt (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2006 , Grade: 86%
    Price: US$ 10.99
  • Vulgärlatein
    Title: Vulgärlatein
    Autor:in: Christian Koch (Author)
    Subject: Romance Studies - Other Languages
    Category: Presentation (Elaboration) , 2006 , Grade: 1,0
    Price: US$ 13.99
  • Expressionismus
    Title: Expressionismus
    Autor:in: Diana Koch (Author)
    Subject: Didactics for the subject German - History of Literature, Eras
    Category: Presentation / Essay (Pre-University) , 2001
    Price: US$ 0.99
  • Herstellen eines Nudelteigs (Unterweisung Koch / Köchin)
    Title: Herstellen eines Nudelteigs (Unterweisung Koch / Köchin)
    Autor:in: Daniel Albers (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2016 , Grade: 1.0
    Price: US$ 10.99
  • Zubereitung eines Obsttellers (Unterweisung Koch / Köchin)
    Title: Zubereitung eines Obsttellers (Unterweisung Koch / Köchin)
    Autor:in: Dietmar Schön (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2004 , Grade: 85 Punkte
    Price: US$ 10.99
  • Schneiden von Croûtons. (Unterweisung Koch/ Köchin)
    Title: Schneiden von Croûtons. (Unterweisung Koch/ Köchin)
    Autor:in: Alexander Podgorny (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2019 , Grade: 2,5
    Price: US$ 6.99
  • Zubereitung eines Käsetellers (Unterweisung Koch / Köchin)
    Title: Zubereitung eines Käsetellers (Unterweisung Koch / Köchin)
    Autor:in: Eve Maczewski (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2005 , Grade: Gut (2)
    Price: US$ 10.99
  • Kochen für Ingenieure. Der perfekte Weg, um Männer zum Kochen zu bringen
    Title: Kochen für Ingenieure. Der perfekte Weg, um Männer zum Kochen zu bringen
    Autor:in: Stefan Palkoska (Author)
    Subject: Cookbook
    Price: US$ 8.99
  • Robert Koch - Der Einfluss der Arbeiten und die Auswirkung von Robert Koch auf die Entwicklung von Wissenschaft und Industrie
    Title: Robert Koch - Der Einfluss der Arbeiten und die Auswirkung von Robert Koch auf die Entwicklung von Wissenschaft und Industrie
    Autor:in: Tanju Doganay (Author)
    Subject: Biology - Miscellaneous
    Category: Term Paper , 2008 , Grade: 1,0
    Price: US$ 14.99
  • Katastrophenlogistik
    Title: Katastrophenlogistik
    Autor:in: Timo Hagedorn (Author)
    Subject: Business economics - Supply, Production, Logistics
    Category: Seminar Paper , 2014 , Grade: 1,3
    Price: US$ 17.99
  • Mathematisches Pendel
    Title: Mathematisches Pendel
    Autor:in: Stefan Koch (Author)
    Subject: Physics - Mechanics
    Category: Presentation / Essay (Pre-University) , 2000
    Price: US$ 0.99
  • Presidential Election
    Title: Presidential Election
    Autor:in: Silva Koch (Author)
    Subject: Didactics for the subject English - Applied Geography
    Category: Presentation / Essay (Pre-University) , 2001 , Grade: 13 Points
    Price: US$ 0.99
  • Filetieren einer Orange (Unterweisung Koch/Köchin)
    Title: Filetieren einer Orange (Unterweisung Koch/Köchin)
    Autor:in: Sebastian Fischer (Author)
    Subject: Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
    Category: Instruction , 2024 , Grade: 1,0
    Price: US$ 6.99
  • Schneiden von Melonenschiffchen (Unterweisung Koch / Köchin)
    Title: Schneiden von Melonenschiffchen (Unterweisung Koch / Köchin)
    Autor:in: Michael Seibold (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2005 , Grade: 1,4
    Price: US$ 10.99
  • Herstellen eines Obatzdn (Unterweisung Koch/Köchin)
    Title: Herstellen eines Obatzdn (Unterweisung Koch/Köchin)
    Autor:in: Eberhard Hundsotter (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction
    Price: US$ 6.99
  • Zubereitung von Kochschinkenröllchen (Unterweisung Koch/Köchin)
    Title: Zubereitung von Kochschinkenröllchen (Unterweisung Koch/Köchin)
    Autor:in: Eberhard Hundsotter (Author)
    Subject: Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
    Category: Instruction
    Price: US$ 6.99
  • Zubereitung eines Tomatenpesto (Unterweisung Koch/Köchin)
    Title: Zubereitung eines Tomatenpesto (Unterweisung Koch/Köchin)
    Autor:in: Eberhard Hundsotter (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction
    Price: US$ 6.99
  • Filetieren einer Orange (Unterweisung Koch / Köchin)
    Title: Filetieren einer Orange (Unterweisung Koch / Köchin)
    Autor:in: Michael Regus (Author)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2007
    Price: US$ 10.99
  • Software Reengineering
    Title: Software Reengineering
    Autor:in: Aron Koch (Author)
    Subject: Computer Science - Software
    Category: Term Paper , 2003 , Grade: 1.3
    Price: US$ 2.99
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