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Effects of vegetarianism on athletic performance

Name: Effects of vegetarianism on athletic performance
Price: 9.99 EUR
Availability: InStock
Author: Thomas Meyer
ISBN: 978-3-668-76486-6

Term Paper, 2016

9 Pages, Grade: 1,3

Thomas Meyer (Author)

Abstract or Introduction

The battle between vegetarians and carnivores was already present in the time of dinosaurs. In the modern age, the benefits of vegetarianism are highly praised and are still getting more and more attention. Not only the common health improvements but also the effects on physical and athletic performance in sports are examined and verified by evidence-based researches. The focus on fruits and vegetables concerning athletic performance has already been object of numerous studies and researches.

Details

Title: Effects of vegetarianism on athletic performance
College: Technical University of Munich
Course: Englisch C1 Master's Gateway
Grade: 1,3
Author: Thomas Meyer (Author)
Year: 2016
Pages: 9
Catalog Number: V434898
ISBN (eBook): 9783668764859
ISBN (Book): 9783668764866
File size: 796 KB
Language: German
Notes: Overall notes A very well-articulated and referenced and reader-friendly literature review. The structure is logical and your arguments well made. There are a few mechanical errors, particularly as regards grammar, punctuation and citation placement, and a few awkward stylistic constructions, but overall this is good writing.
Keywords: nutrition, ernährung, vegetarianism, sport, performance, leistung, vegetarier

Quote paper: Thomas Meyer (Author), 2016, Effects of vegetarianism on athletic performance, Munich, GRIN Verlag, https://www.grin.com/document/434898

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