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Results for » times «  (5 results)

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  • Wieviel Vitamin C steckt in Paprika?
    Title: Wieviel Vitamin C steckt in Paprika?
    Autor:in: Tim Eichler (Author)
    Subject: Chemistry - Food Chemistry
    Category: Pre-University Paper , 2018 , Grade: 2,66
    Price: US$ 7.99
  • Comparison of Honey Quality of Kangra and Bilaspur District of Himachal Pradesh
    Title: Comparison of Honey Quality of Kangra and Bilaspur District of Himachal Pradesh
    Autor:in: Rajesh Kumar (Author)
    Subject: Chemistry - Food Chemistry
    Category: Academic Paper , 2015
    Price: US$ 21.99
  • Application of Gas Hydrate in Food Technology
    Title: Application of Gas Hydrate in Food Technology
    Autor:in: Parisa Mohammadshahi (Author)
    Subject: Chemistry - Food Chemistry
    Category: Essay , 2019
    Price: US$ 3.99
  • Prevalence and Molecular Characterization of Salmonella and Listeria Species in Poultry Meat and their Products
    Title: Prevalence and Molecular Characterization of Salmonella and Listeria Species in Poultry Meat and their Products
    Autor:in: Gehad A. Ibrahim (Author)
    Subject: Chemistry - Food Chemistry
    Category: Master's Thesis , 2023
    Price: US$ 46.99
  • The Synthetic Antioxidant Ethoxyquin and its Effect on Fish Products
    A Project Report in Advanced Food Chemistry
    Title: The Synthetic Antioxidant Ethoxyquin and its Effect on Fish Products
    Autor:in: Rony Antony (Author)
    Subject: Chemistry - Food Chemistry
    Category: Project Report , 2017 , Grade: 7.0
    Price: US$ 18.99
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