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Academic texts about Franchising in der Systemgastronomie
1 publications
Franchising in der Systemgastronomie. Vor- und Nachteile gegenüber einer "klassischen" Unternehmensgründung
Autor:in:
Kim Armbruster (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Research Paper (undergraduate) , 2023 18 Pages , Grade: 1,7
Catalog Number:
1352130
Price:
US$ 18.99
