Academic texts about Hygienevorschriften

1 publications

Eindecken eines 2-Gang-Menüs gemäß Hygienevorschriften (Unterweisung Hotelfachmann/-frau)

Autor:in: Eberhard Hundsotter (Author)

Subject: Instructor Plans: Gastronomy / Hospitality / Tourism

Category: Instruction 4 Pages

Catalog Number: 1265930

Price: US$ 6.99