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Academic texts about ready-to-eat
1 publications
Effect of Zinc Oxide Nanoparticles on Listeria Monocytogenes in Ready-to-Eat Meat
Autor:in:
Mohamed Etman et al. (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Study , 2015 11 Pages
Catalog Number:
298350
Price:
US$ 9.99
