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Academic texts about Erlebnisgastronomie
1 publications
Erlebnisgastronomie und ihre Abgrenzung zur "gewöhnlichen" Gastronomie
Autor:in:
Barbara Boron (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Term Paper , 2005 28 Pages , Grade: 1,3
Catalog Number:
48232
Price:
US$ 19.99