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Academic texts about Geschichte des Fast Food
1 publications
Von Fast Food zu Slow Food. Eine kritische Analyse von Auswirkungen und Nachhaltigkeit in der deutschen Gastronomie
Autor:in:
Alina Chladek (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper (Advanced seminar) , 2016 37 Pages , Grade: 1,7
Catalog Number:
413234
Price:
US$ 18.99
