Academic texts about nougat

1 publications

Produkteinführung der Nuss Nougat Creme "Lambertshazel"

Autor:in: Marcel Dang Van (Author), Marco Schnitzer (Author), Sebastian Westenthanner (Author)

Subject: Business economics - Company formation, Business Plans

Category: Seminar Paper , 2017 35 Pages , Grade: 1,7

Catalog Number: 380710

Price: US$ 19.99