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Author: Michael Benkel

Michael Benkel

eBooks
1
Created on
4/6/2017

Info

Created on
4/6/2017

Texts (1)

  • Eindecken eines 5-Gänge-Menüs für Bankettveranstaltungen (Unterweisung Hotelfachmann / -fachfrau)
    Title: Eindecken eines 5-Gänge-Menüs für Bankettveranstaltungen (Unterweisung Hotelfachmann / -fachfrau)
    Subject: Instructor Plans: Gastronomy / Hospitality / Tourism
    Category: Instruction , 2009 9 Pages , Grade: 1,5
    Catalog Number: 130036
    Price: US$ 6.99
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