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Tourism - Hotel Industry / Catering  (16 results)

Discover Grin's comprehensive collection of academic texts in Hospitality and Food Service Management. This category provides students with essential resources across the hotel industry and catering sector. Access a wide range of academic papers, from Essays and Bachelor Theses to Master's Theses and Research Papers. Dive into critical subjects like hotel operations, food safety, revenue management, and financial analysis. Our publications cover key areas of hospitality, ensuring you find insightful studies on hotels, diverse food service topics, and advanced financial models like activity-based costing. All texts are instantly available as PDF, eBook, or print-on-demand.

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  • Evaluation of the Hospitality Industry and its Social Responsiveness Rating
    Title: Evaluation of the Hospitality Industry and its Social Responsiveness Rating
    Autor:in: Loise Adams (Author)
    Category: Essay , 2020 , Grade: A
    Price: US$ 16.99
  • Hotel Practice Front Office
    Title: Hotel Practice Front Office
    Autor:in: Kostadin Ruychev (Author)
    Category: Presentation slides , 2016 , Grade: 5.50
    Price: US$ 2.99
  • Gartner CRM model and building relationships with customers
    Creation of value by adopting aspects of the everyday business activities. The Gartner CRM mode. Firmdale Hotels
    Title: Gartner CRM model and building relationships with customers
    Autor:in: Silvia Stamenova (Author)
    Category: Academic Paper , 2018 , Grade: 6
    Price: US$ 6.99
  • Smart Hostels Exquisite. A Business Plan for the Introduction of a New Brand
    Title: Smart Hostels Exquisite. A Business Plan for the Introduction of a New Brand
    Autor:in: Silvia Stamenova (Author)
    Category: Project Report , 2018 , Grade: 5.50
    Price: US$ 17.99
  • Blue Ocean Strategy in the Hotel Sector
    Title: Blue Ocean Strategy in the Hotel Sector
    Autor:in: Bachelor of Arts Onno Hetzke (Author)
    Category: Bachelor Thesis , 2013 , Grade: 1,7
    Price: US$ 19.99
  • Pioneers in Fine-Dining – The Development of Haute Cuisine
    Title: Pioneers in Fine-Dining – The Development of Haute Cuisine
    Autor:in: Moritz Frings (Author)
    Category: Essay , 2012 , Grade: A
    Price: US$ 14.99
  • The Future Of The Financial Controller Within Luxury Hotel Chains
    Indispensable or Replaceable?
    Title: The Future Of The Financial Controller Within Luxury Hotel Chains
    Autor:in: Anonym (Author)
    Category: Bachelor Thesis , 2011 , Grade: 1,25
    Price: US$ 20.99
  • Establishing the Synergy between Finance & Marketing in Lodging Operations
    Customer Profitability Analysis
    Title: Establishing the Synergy between Finance & Marketing in Lodging Operations
    Autor:in: Shanin Schuessler (Author)
    Category: Research Paper (postgraduate) , 2010 , Grade: A+
    Price: US$ 0.99
  • Customer-Centric Revenue Management
    Requirements, Implementation, Application - a Critical Evaluation
    Title: Customer-Centric Revenue Management
    Autor:in: Shanin Schuessler (Author)
    Category: Research Paper (postgraduate) , 2010 , Grade: A
    Price: US$ 0.99
  • The impact of the internet and social media on the hotel industry
    How the internet and social media have changed the way hotels need to operate if they are to succeed in today's dynamic and global markets
    Title: The impact of the internet and social media on the hotel industry
    Autor:in: BA (Hons) Christoph Müller (Author)
    Category: Essay , 2011 , Grade: A
    Price: US$ 16.99
  • Analysis of senior management training needs in international hotel companies - A field study
    Title: Analysis of senior management training needs in international hotel companies  -  A field study
    Autor:in: MBA, MSc Olivier Harnisch (Author)
    Category: Master's Thesis , 2007 , Grade: "-"
    Price: US$ 0.99
  • Managing Distribution Channels in 4 to 5 Star Hotels in Austria
    An Analysis of the Room Reservation Process
    Title: Managing Distribution Channels in 4 to 5 Star Hotels in Austria
    Autor:in: Bsc Patrick Kullmann (Author)
    Category: Diploma Thesis , 2003 , Grade: 1,5
    Price: US$ 40.99
  • E coli O157:H7. How to detect hygiene issues and increase food safety
    Title: E coli O157:H7. How to detect hygiene issues and increase food safety
    Autor:in: Corinne Gubba (Author)
    Category: Essay , 2005 , Grade: A
    Price: US$ 0.99
  • Diversity in the German Hospitality Industry and how it affects Human Resources Management concerning women friendly working policies
    Title: Diversity in the German Hospitality Industry and how it affects Human Resources Management concerning women friendly working policies
    Autor:in: Friederike Horn (Author)
    Category: Bachelor Thesis , 2005 , Grade: 77% First
    Price: US$ 31.99
  • Food, Fitness, Fun - trends in hospitality today
    Title: Food, Fitness, Fun - trends in hospitality today
    Autor:in: Sebastian Wagner (Author)
    Category: Seminar Paper , 2002 , Grade: B-
    Price: US$ 16.99
  • Malta - Wine Studies
    Title: Malta - Wine Studies
    Autor:in: Sebastian Wagner (Author)
    Category: Seminar Paper , 2002 , Grade: B+
    Price: US$ 18.99

Elevate your academic journey in Hospitality and Food Service Management with Grin's extensive library of student-authored texts. Our collection spans a diverse range of formats, including Essays, Bachelor Theses, Research Papers, Seminar Papers, Diploma Theses, Master's Theses, Project Reports, and Presentation Slides. Explore cutting-edge studies on the hotel industry, from front office practices and customer-centric revenue management to the future role of financial controllers in luxury hotel chains. Delve into vital catering topics, such as E. coli detection for increased food safety, the development of fine dining, and innovative business plans for smart hostels. We offer deep analysis of human resources management within the German hospitality sector and beyond. Gain insights into complex financial concepts, including activity-based costing, critical for thorough operational analysis. Grin provides instant access to these valuable resources as PDF, eBook, or print-on-demand, empowering you to succeed in your studies of hospitality, hotels, and the dynamic world of food service.

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