en
de
es
fr
Shop
GRIN Website
Publish your texts - enjoy our full service for authors
Go to shop
›
Results for «
praktisches_Arbeiten
»
Open Filters
Search in
Title
Author
Fulltext
Subject
Instructor Plans: Commercial Professions / Administration
(43)
Instructor Plans: Craft / Production / Trade - Metal and Plastic Pr...
(19)
Instructor Plans: Natural Sciences and Technology
(11)
Instructor Plans: Craft / Production / Trade - Electronics Engineering
(11)
Instructor Plans: Craft / Production / Trade - Motor Mechanic
(9)
Instructor Plans: Gastronomy / Hospitality / Tourism
(7)
Instructor Plans: Occupational Fields, general
(6)
Instructor Plans: Computing / Data Processing / IT / Telecommunication
(6)
Instructor Plans: Craft / Production / Trade - Wood Processing
(5)
Instructor Plans: Transportation Professions / Air Transportation /...
(4)
Instructor Plans: Craft / Production / Trade - Painter, Varnisher
(3)
Instructor Plans: Craft / Production / Trade - Other
(3)
Instructor Plans: Craft / Production / Trade - Hotel Business, Food...
(3)
Instructor Plans: Agriculture / Forestry / Gardening
(2)
Instructor Plans: Craft / Production / Trade - Brick Layer, Road Bu...
(2)
Instructor Plans: Personal Hygiene / Beauty
(2)
Instructor Plans: Health / Medicine / Sports / Social Topics
(1)
Instructor Plans: Craft / Production / Trade - Plumber
(1)
Instructor Plans: Art / Design / Media / Language
(1)
Instructor Plans: Pedagogy / Education / Consultation
(1)
Lesson Plans for Instructors
(1)
Search all subjects...
Category of text
Instruction plan
(7)
Search all categories...
Price
10 - 25 USD
(6)
25 - 50 USD
(1)
Language
German
(7)
Publication Year
Any Year
since 2024
since 2023
since 2022
since 2021
since 2020
since 2019
since 2018
since 2017
since 2016
since 2015
since 2010
since 2005
since 2000
Results for »
praktisches_Arbeiten
« (7 results)
Sort by
Most Relevant
Newest
Most Read
Alphabetic: A-Z
Alphabetic: Z-A
Price: Low to High
Price: High to low
Kartoffeln tournieren (Unterweisung Koch / Köchin)
Autor:in:
Wilhelm Schuch (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2004 , Grade: 1,0
Price:
US$ 12.99
Begrüßung der Hotelgäste und Ausfüllen eines Meldescheins (Unterweisungsentwurf Hotelfachmann / -frau)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2023 , Grade: 1,3
Price:
US$ 14.99
Kopfkissen beziehen. Vorbereitung auf die AEVO (Unterweisungsentwurf Hotelfachmann/-frau)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2022 , Grade: 1,3
Price:
US$ 14.99
10 praxiserprobte Unterweisungen für die Ausbildungsberufe im Hotel- und Gaststättengewerbe
Autor:in:
GRIN Verlag (Hrsg.) (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2006
Price:
US$ 33.99
Gastbezogener Service im Restaurant [Unterweisung Koch / Köchin]
Autor:in: Anonymous
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2023 , Grade: 1,7
Price:
US$ 14.99
Bedeutung der Pflegesymbole (Unterweisung Hotelfachmann)
Autor:in:
Chris Autor (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 2,0
Price:
US$ 14.99
Ausfüllen eines Reservierungsformulars (Unterweisung Hotelfachmann / -frau)
Autor:in:
Christine Braun (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2006 , Grade: 1
Price:
US$ 10.99