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Results for »
ausbildungskonzepte
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Biegen von Kupferrohren (Unterweisung Installateur / -in)
Autor:in:
Christian Löffler (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Plumber
Category:
Instruction , 2007 , Grade: 1,0
Price:
US$ 10.99
Fachgerechtes Brechen der Serviettenform „Artischocke“ (Unterweisung Hotelfachmann/-frau)
Nach AEVO Richtlinien
Autor:in:
Sabine Kuppe (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 2 +
Price:
US$ 6.99
Manuelles Anreißen von Bohrmittelpunkten (Unterweisung Mechatroniker)
Unterweisung - Anreißen
Autor:in:
Kevin Doetsch (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2010
Price:
US$ 6.99
Das fachgerechte Öffnen einer Weinflasche (Unterweisung Hotelfachmann /-frau)
Autor:in:
Susanna Marie Mertens (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2009 , Grade: 2
Price:
US$ 14.99