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(Results for »
E-Food
« (8 results))
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Organic Food in German Michelin Star Restaurants
Author:
Dirk Runge (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Bachelor Thesis, 2010
Price:
US$ 36.99
Food & Beverage Controlling. Instrument zur Optimierung der Betriebswirtschaftlichkeit von Hotels
Author:
Michael Weber (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Diploma Thesis, 2013
Price:
US$ 16.99
Food & Beverage Management. Österreichische Weine
Author:
Sarah-Rebecca Brozda (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Elaboration, 2018
Price:
US$ 18.99
E coli O157:H7. How to detect hygiene issues and increase food safety
Author:
Corinne Gubba (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Essay, 2005
Price:
US$ 0.99
Food, Fitness, Fun - trends in hospitality today
Author:
Sebastian Wagner (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Seminar Paper, 2002
Price:
US$ 17.99
Operative Kennzahlen als Frühwarnsystem im internationalen Hotelmanagement
Prioritäten und Aussagefähigkeit im Entscheidungsprozess
Author:
Dipl. Betriebswirt (FH) Nicole Spateneder (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Diploma Thesis, 2004
Price:
US$ 44.99
Pioneers in Fine-Dining – The Development of Haute Cuisine
Author:
Moritz Frings (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Essay, 2012
Price:
US$ 14.99
Evaluation of the Hospitality Industry and its Social Responsiveness Rating
Author:
Loise Adams (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Essay, 2020
Price:
US$ 17.99