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(Results for »
Herz
« (5 results))
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Untersuchungen zur genetischen Toxizität und Chemoprävention von Brassica-Pflanzensäften in humanen Hepatomzellen (Hep G2)
Author:
Nicola Höfer (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis, 2005
Price:
US$ 36.99
Foodpublishing - Rezeptentwicklung und Dokumentation zu dem Gewichtsmanagementprogramm "Nutropoly Familienküche"
Author:
Diplom-Ökotrophologin (FH) Christine Kleine (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis, 2007
Price:
US$ 36.99
Public Health Nutrition Interventionen in Finnland und Deutschland
Eine vergleichende Studie
Author:
Eva Theresa Weismueller (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis, 2008
Price:
US$ 36.99
Omega-3-Fettsäuren in funktionellen Lebensmitteln
Author:
Verena Peters (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis, 2010
Price:
US$ 36.99
Einfluss pflanzenbasierter Ernährung auf das Risiko kardiovaskulärer Erkrankungen
Author:
Jannes Reinfeld (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis, 2021
Price:
US$ 20.99