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(Results for »
AdA - Unterweisung
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Herstellen eines alkoholfreien Cocktails für das Kunden-Event "50 Jahre XY AG“
Author:
Louise Rüthrich (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2019
Price:
US$ 15.99
Brechen von Servietten (Unterweisung Hotelfachmann/-frau)
Author:
Björn Müller (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2022
Price:
US$ 6.99
Brechen der Serviettenform "Bischofsmütze" (Unterweisung Hotelfachmann/-frau)
Author:
Björn Müller (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2022
Price:
US$ 6.99
