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Business economics - Offline Marketing and Online Marketing
(118)
Food Technology
(68)
Business economics - Business Management, Corporate Governance
(53)
Chemistry - Food Chemistry
(48)
Agrarian Studies
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Instructor Plans: Craft / Production / Trade - Hotel Business, Food...
(29)
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(28)
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(26)
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(23)
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History of Germany - National Socialism, World War II
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Design (Industry, Graphics, Fashion)
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Instructor Plans: Agriculture / Forestry / Gardening
(1)
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Results for »
E-Food
« (38 results)
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Gegenwärtige und künftige Bedeutung von Lebensmitteln aus ökologischer Produktion
Autor:in:
Steffen Langner (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper (Advanced seminar) , 2001 , Grade: 1,7
Price:
US$ 33.99
Skepsis und Affirmation. Functional Foods und ihre Akzeptanz bei drei nationalen Verbrauchertypen
Autor:in:
Maik Philipp (Author)
,
Barbara Plenge (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2004 , Grade: 1,7
Price:
US$ 18.99
Gesundheitsförderliche Ernährungsbildung im Mensch-Natur-Kultur Unterricht
Autor:in:
Seher Kilicaslan (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2007 , Grade: 2,5
Price:
US$ 18.99
Omega-3-Fettsäuren in funktionellen Lebensmitteln
Autor:in:
Verena Peters (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2010 , Grade: 1,3
Price:
US$ 36.99
Esskultur in Europa
Am Beispiel Deutschland - Frankreich
Autor:in:
MSc. Public Health Nutrition, Dipl. oec. troph. Eva Theresa Weismueller (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2004 , Grade: 2
Price:
US$ 36.99
Die Verwendung von ausgewählten Zusatzstoffen in Lebensmitteln und ihre Kennzeichnung im Spannungsfeld zwischen Lebensmittelindustrie und Verbraucherinteressen
Autor:in:
Sandra Zapke (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2010 , Grade: 2,3
Price:
US$ 31.99
Nährwertkennzeichnung als Instrument der Verbraucherentscheidung - Ein Vergleich von Nährwertampel und Guideline Daily Amount
Autor:in:
Bachelor of Science Marie Tolkemit (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2010 , Grade: 2,3
Price:
US$ 16.99
Fast-Food - fachwissenschaftliche und fachdidaktische Aspekte
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2011 , Grade: 1,5
Price:
US$ 31.99
Food Consumption Pattern and Dietary Diversity of the FSNSP Covered Households
Autor:in:
Fahim Rahman (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2010
Price:
US$ 0.99
Functional Food. Ausdruck des gesellschaftlichen Wandels in Deutschland
Autor:in:
Vanessa Gabrysch (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2011 , Grade: 1,0
Price:
US$ 14.99
Auswirkungen der Fettsubstitution in Lebensmitteln
Autor:in:
Vanessa Schuh (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2009 , Grade: 1,0
Price:
US$ 36.99
The contribution of orange-fleshed sweet potatoes towards nutrition security in rural areas in Mwanza, Tanzania
Autor:in:
Verena Schmidt (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2011 , Grade: 1,3
Price:
US$ 50.99
Fundamentals in Nutrition Health
Autor:in:
Mukasa Aziz Hawards (Author)
Subject:
Health - Nutritional Science
Category:
Script , 2007
Price:
US$ 17.99
Eating Right with Hemochromatosis. A Diet Guide for Reducing Iron
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Essay , 2005
Price:
US$ 5.99
Nutritional Deficiencies of Adolescent Boys and Girls of Kashmir Valley (J&K, India)
Autor:in:
Nilofar Khan Roshina Bashir (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Study , 2014 , Grade: A
Price:
US$ 14.99
Artificial Food Colors as Enhancers of Hyperactivity in Children
Autor:in:
Sebastian Kerski (Author)
Subject:
Health - Nutritional Science
Category:
Essay , 2014 , Grade: 2,0
Price:
US$ 6.99
The effectiveness of Grain Marketing Board in promoting food security in Zimbabwe
A case study of Mrehwa District from 2001-2011
Autor:in:
Liberty K Matsive (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper (Advanced seminar) , 2012 , Grade: 2.1
Price:
US$ 0.99
Effect of Zinc Oxide Nanoparticles on Listeria Monocytogenes in Ready-to-Eat Meat
Autor:in:
Mohamed Etman et al. (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Study , 2015
Price:
US$ 8.99
Funktionelle Lebensmittel in der Ernährungswirtschaft
Functional Food
Autor:in:
Niels Schirrmeister (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2015
Price:
US$ 36.99
Frühstücksgewohnheiten von Kindern im Schulalter
Die Bedeutung des Frühstücks für die Nährstoffzufuhr und Gesundheit, das Körpergewicht und die Leistungsfähigkeit von Schulkindern
Autor:in:
Nadine Viering (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2015 , Grade: 1,3
Price:
US$ 36.99
Omega 3 Fettsäuren, Alpha Linolensäure, Leinöl und Fettsäuren in der Ernährung
Autor:in:
Sven-David Müller (Author)
,
Martin Jackeschky (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2016
Price:
US$ 14.99
Access of iodized salt for households of rural Janamora Woreda
Autor:in:
Souvenir Jean Jacques Bucyana (Author)
,
Aweke Kebede (Author)
,
Bamlak Lamilek (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2016
Price:
US$ 6.99
About food justice and food sovereignty. Industrial versus natural food
Autor:in:
Aya Tomozawa (Author)
Subject:
Health - Nutritional Science
Category:
Essay , 2016
Price:
US$ 0.99
Aktuelle Ernährungstrends und Diättrends. Low Carb, Super Foods, Chia, Stevia und andere aktuelle Diättrends
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Essay , 2017
Price:
US$ 6.99
Safety of Aspartame
Autor:in:
Aslı Ucar (Author)
,
Mustafa Özgür (Author)
,
Serkan Yilmaz (Author)
Subject:
Health - Nutritional Science
Category:
Literature Review , 2017 , Grade: 1
Price:
US$ 8.99
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