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Ausbildereignungsprüfung
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(Results for »
Ausbildereignungsprüfung
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Kundenberatung und Verkauf (Unterweisung Konditor / -orin)
Author:
Ina Kemper (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction, 2006
Price:
US$ 11.99
Messer schärfen (Unterweisung Koch/Köchin, 2. Lehrjahr)
Author:
A. Steffen (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction, 2023
Price:
US$ 14.99
Zubereitung von Obazda nach dem 4-Stufen-Modell. Unterweisung Koch/Köchin
Author:
Anonymous
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Project Report, 2019
Price:
US$ 14.99
Das Herstellen von Filet in Blätterteig, Filet Wellington (Unterweisung Fleischer / -in)
Author:
Markus Schmid (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction, 2001
Price:
US$ 11.99
