search
menu
Menu
Skip to content
Home
Catalog
Help
Login
Upload papers
Home
Catalog
Help
Login
Homepage
> Results for »
E-Food
«
Search in
Title
Author
Fulltext
Subject
Food Technology
(4)
Chemistry - Food Chemistry
(2)
Category of text
Thesis
(3)
Textbook, Science
(1)
Price
free
(1)
0 - 10 USD
(1)
10 - 25 USD
(1)
25 - 50 USD
(3)
Language
English
(811)
German
(502)
Spanish; Castilian
(6)
French
(4)
Turkish
(1)
Afrikaans
(1)
Search in all Languages...
Year
Any Year
since 2024
since 2023
since 2022
since 2021
since 2020
since 2019
since 2018
since 2017
since 2016
since 2015
since 2010
since 2005
since 2000
(Results for »
E-Food
« (6 results))
Sort by
Most Relevant
Newest
Most Read
Alphabetic: A-Z
Alphabetic: Z-A
Price: Low to High
Price: High to low
Caracterización química de lodos vermicompostados y su efecto en tomate de cáscara (Physalis ixocarpa Brot.)
Author:
INGENIERO AMBIENTAL Maximino García Camilo (Author)
Subject:
Chemistry - Food Chemistry
Category:
Diploma Thesis, 2011
Price:
US$ 31.99
Calidad microbiologica y sensorial de tres requeson comercializados en el municipio Colon de Venezuela
Author:
Edixon Bracho (Author)
Subject:
Food Technology
Category:
Diploma Thesis, 2015
Price:
US$ 0.99
Probiedades del chocolate
Author:
Ana Cristina Candanedo Arauz et al. (Author)
Subject:
Chemistry - Food Chemistry
Category:
Project Report, 2014
Price:
US$ 6.99
Extracción y Cuantificación de Compuestos Fenólicos en Cascara de Rambután (Nephelium lappaceum)
Para la Implementación en la Industria Alimentaria como una Infusión (Bebida Funcional)
Author:
Christian Hernandez (Author)
Subject:
Food Technology
Category:
Diploma Thesis, 2015
Price:
US$ 36.99
La importancia de las temperaturas en el proceso de cocción. Plan de capacitacion
Author:
Anonymous
Subject:
Food Technology
Category:
Project Report, 2021
Price:
US$ 20.99
Procesamiento de Carnes y Embutidos. Procesos de Elaboración, Equipos, utensilios, Materias Primas, Sistemas de Conservación y Normas de Higiene
Author:
Ricardo Pedraza (Author)
Subject:
Food Technology
Category:
Textbook, 2017
Price:
US$ 40.99