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Fachgerechtes Schneiden eines Innengewindes (Unterweisung KFZ-Mechatroniker / -in)
Autor:in:
Enrico Baudach (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Motor Mechanic
Category:
Instruction , 2006 , Grade: 2
Price:
US$ 10.99
Schneiden einer Zwiebel in Würfel
Unterweisungsprobe zur Ausbildereignungsprüfung
Autor:in:
René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 1,1
Price:
US$ 14.99
Dreistufiges Schneiden eines Gewindes (Unterweisung Industriemechaniker/in)
Autor:in:
Marek Lammert (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2015 , Grade: 3
Price:
US$ 6.99
Schneiden von Melonenschiffchen (Unterweisung Koch / Köchin)
Autor:in:
Michael Seibold (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2005 , Grade: 1,4
Price:
US$ 10.99
Berühren und senkrechtes Schneiden von Funktionsgraphen
Autor:in:
Marc A. Bauch (Author)
Subject:
Didactics - Mathematics
Category:
Lesson Plan , 2007 , Grade: 1.0
Price:
US$ 16.99
Schneiden von Croûtons. (Unterweisung Koch/ Köchin)
Autor:in:
Alexander Podgorny (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2019 , Grade: 2,5
Price:
US$ 6.99
Schälen und Schneiden einer Gurke (Unterweisung Koch/Köchin)
Autor:in:
Anonym (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 6.99
Schneiden von Äpfeln für Fruchtsalat (Unterweisung Koch / Köchin)
Autor:in:
Sebastian Scholz (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2005 , Grade: 1,9
Price:
US$ 10.99
Schneiden eines Innengewindes von Hand (Unterweisung Fluggerätmechaniker/-in)
Autor:in:
Sven Arnusch (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction
Price:
US$ 1.99
Schneiden einer Zwiebel zu Zwiebelbrunoise (Unterweisung Koch / Köchin)
Autor:in:
Olaf Hertlein (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2005 , Grade: 2,0
Price:
US$ 10.99
Fachgerechtes Schneiden von M12-Innengewinden (Unterweisung Industriemechaniker/-in)
Autor:in:
Nico Müller (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2023 , Grade: 1,0
Price:
US$ 6.99
Schneiden eines Innengewindes nach DIN13 Gewindegröße M8 (Unterweisung Industriemechaniker / -in)
Autor:in:
Sven Ortmann (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2006 , Grade: 1,4
Price:
US$ 10.99
Schneiden eines Whitworth-Rohrgewindes. Unterweisungsentwurf für Ausbilder von Anlagenmechaniker/innen
Autor:in:
Pierre Schwuchow (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Plumber
Category:
Instruction , 2008 , Grade: 1,5
Price:
US$ 14.99
Sicherer Umgang mit dem Kochmesser - Schneidetechniken: Schneiden von Gemüse Brunoise (feine Gemüsewürfel) (Unterweisung Koch / Köchin)
Autor:in:
Marcel Knäbe (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2010 , Grade: Note 2
Price:
US$ 14.99
Fachgerechtes Schneiden einer Zwiebel in feine Würfel (Brunoise) (Unterweisung Koch / Köchin)
Autor:in:
Katja Federhen (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: 85% von 100% (Note: Gut)
Price:
US$ 4.99
Das Schneiden von Kant- und Rundhölzern mittels Tischbandsäge (Unterweisung Dachdecker / -in)
Autor:in:
Daniel Schulze (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Roofer
Category:
Instruction , 2009 , Grade: 2
Price:
US$ 17.99
Schneiden eines M6-lnnengewindes mit einem Gewindebohrer von Hand (Unterweisung Zerspanungsmechaniker/in)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction
Price:
US$ 6.99
Fachgerechter Umgang mit dem Kochmesser. Schneiden von Gemüse (Ausbildung zum Koch, 2. Lehrjahr)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2021 , Grade: 2,0
Price:
US$ 14.99
Spitzen schneiden (Unterweisung Friseur/in)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Other
Category:
Instruction , 2020 , Grade: 1,0
Price:
US$ 14.99
Haare schneiden Kurzhaarschnitt (Unterweisung Friseur/in)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Other
Category:
Instruction , 2019 , Grade: 1,0
Price:
US$ 14.99
Außengewinde schneiden von Hand (Unterweisung Metallbauer / -in)
Ausarbeitung für Ausbilderschein
Autor:in:
Goekay Cahit (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2010 , Grade: 1-2
Price:
US$ 6.99
Ein Regelgewinde M10 schneiden (Unterweisung Industriemechaniker/-in)
Autor:in:
Anonym (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2024
Price:
US$ 6.99
Schneiden von Innnengewinde (Unterweisung Zerspannungsmechaniker 1. Lehrjahr)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Metal and Plastic Processing, Mechanic
Category:
Instruction , 2014 , Grade: 1,3
Price:
US$ 14.99
Unterweisung fachgerechtes Zwiebel schneiden in Würfel (Unterweisung Koch / Köchin)
Autor:in:
Sabine Kuppe (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 2
Price:
US$ 2.99
Schneiden von feinen Paprika-Juliennen (Unterweisung Koch/Köchin)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2014 , Grade: sehr gut 94%
Price:
US$ 8.99
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