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Results for » foods «  (1528 results)

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  • Optimizing a Gourmet Canned Foods Production
    Title: Optimizing a Gourmet Canned Foods Production
    Autor:in: Valentin Pikler (Author), Luca Deserti (Author), Frederico Grande (Author)
    Subject: Business economics - Miscellaneous
    Category: Seminar Paper , 2006 , Grade: 75 %
    Price: US$ 18.99
  • Multinational Marketing for Hershey Foods Corp
    Title: Multinational Marketing for Hershey Foods Corp
    Autor:in: Kimberly Wylie (Author)
    Subject: Business economics - Offline Marketing and Online Marketing
    Category: Essay , 2003
    Price: US$ 6.99
  • Recent Packaging and Logistics of Fresh and Processed Foods
    Title: Recent Packaging and Logistics of Fresh and Processed Foods
    Autor:in: Tanweer Alam (Author), Priti Khemariya (Author), Sahar Masud (Author)
    Subject: Business economics - Supply, Production, Logistics
    Category: Textbook , 2018
    Price: US$ 34.99
  • E-Commerce Business Case for Africana Foods and Drinks Ltd
    Title: E-Commerce Business Case for Africana Foods and Drinks Ltd
    Autor:in: Dr Richardson Steve (Author)
    Subject: Business economics - Trade and Distribution
    Category: Research Paper (postgraduate) , 2013 , Grade: A
    Price: US$ 18.99
  • Soy Foods and Isoflavones: Cause or Inhibit Breast Cancer?
    Title: Soy Foods and Isoflavones: Cause or Inhibit Breast Cancer?
    Autor:in: Carol Nganga (Author)
    Subject: Health - Miscellaneous
    Category: Term Paper (Advanced seminar) , 2011 , Grade: B
    Price: US$ 6.99
  • Functional Foods für die Gesundheit. Zielgruppenbeschreibung für Danone Actimel
    Title: Functional Foods für die Gesundheit. Zielgruppenbeschreibung für Danone Actimel
    Autor:in: Yvonne Schmidt (Author)
    Subject: Business economics - Offline Marketing and Online Marketing
    Category: Seminar Paper , 2007 , Grade: 1,0
    Price: US$ 19.99
  • Skepsis und Affirmation. Functional Foods und ihre Akzeptanz bei drei nationalen Verbrauchertypen
    Title: Skepsis und Affirmation. Functional Foods und ihre Akzeptanz bei drei nationalen Verbrauchertypen
    Autor:in: Maik Philipp (Author), Barbara Plenge (Author)
    Subject: Health - Nutritional Science
    Category: Term Paper , 2004 , Grade: 1,7
    Price: US$ 21.99
  • Should Genetically Modified Foods Be Included As a Part of The Human Diet and Food Industries in Australia?
    A Review of Possible Benefits and Health Risks
    Title: Should Genetically Modified Foods Be Included As a Part of The Human Diet and Food Industries in Australia?
    Autor:in: Viola Kress (Author)
    Subject: Biology - Diseases, Health, Nutrition
    Category: Term Paper , 2010 , Grade: 1,3
    Price: US$ 16.99
  • The Effect of Different Amounts of Solvent (Acetone) on the Extraction of Fat in Junk Foods
    Title: The Effect of Different Amounts of Solvent (Acetone) on the Extraction of Fat in Junk Foods
    Autor:in: Anonym (Author)
    Subject: Physics - Other
    Category: Pre-University Paper , 2019 , Grade: 1.0
    Price: US$ 14.99
  • Market Research Project for the German Meat Subtitute Market from the Perspective of the US-Company "Impossible Foods"
    Title: Market Research Project for the German Meat Subtitute Market from the Perspective of the US-Company "Impossible Foods"
    Autor:in: Jakob Scheidel (Author)
    Subject: Business economics - Market research
    Category: Term Paper , 2021
    Price: US$ 18.99
  • Das Geschäftsmodell des Startups Beneto Foods
    Title: Das Geschäftsmodell des Startups Beneto Foods
    Autor:in: Anonym (Author)
    Subject: Computer Science - Commercial Information Technology
    Category: Term Paper (Advanced seminar) , 2020 , Grade: 1,0
    Price: US$ 16.99
  • Hormones in foods. Advocacy letter to government agencies
    Title: Hormones in foods. Advocacy letter to government agencies
    Autor:in: Daudi Nyangaresi (Author)
    Subject: Chemistry - Food Chemistry
    Category: Essay , 2016 , Grade: 87.90
    Price: US$ 2.99
  • Factors influencing the female consumers’ attitude and purchasing behaviour of functional foods in UK
    Title: Factors influencing the female consumers’ attitude and purchasing behaviour of functional foods in UK
    Autor:in: Muhammad Khurram (Author)
    Subject: Business economics - Offline Marketing and Online Marketing
    Category: Research Paper (undergraduate) , 2017 , Grade: A
    Price: US$ 6.99
  • Aktuelle Ernährungstrends und Diättrends. Low Carb, Super Foods, Chia, Stevia und andere aktuelle Diättrends
    Title: Aktuelle Ernährungstrends und Diättrends. Low Carb, Super Foods, Chia, Stevia und andere aktuelle Diättrends
    Autor:in: Sven-David Müller (Author)
    Subject: Health - Nutritional Science
    Category: Essay , 2017
    Price: US$ 6.99
  • A Study on Consumer Decision Making of Canned Foods Purchases in Seri Iskandar Influenced by Packaging
    Title: A Study on Consumer Decision Making of Canned Foods Purchases in Seri Iskandar Influenced by Packaging
    Autor:in: Musfirah Mohamad (Author)
    Subject: Business economics - Offline Marketing and Online Marketing
    Category: Research Paper (postgraduate) , 2015 , Grade: Distinction
    Price: US$ 18.99
  • Das Konzept Corporate Social Entrepreneurship
    Chancen und Herausforderungen für Unternehmen
    Title: Das Konzept Corporate Social Entrepreneurship
    Autor:in: Roman Klesper (Author)
    Subject: Business economics - Business Management, Corporate Governance
    Category: Seminar Paper , 2011 , Grade: 1,7
    Price: US$ 19.99
  • Impacts of Manipulative Advertising on the Consumer Perceptions of Ready-To-Eat Foods Market in London
    Title: Impacts of Manipulative Advertising on the Consumer Perceptions of Ready-To-Eat Foods Market in London
    Autor:in: Muhammad Khurram (Author)
    Subject: Communications - Public Relations, Advertising, Marketing, Social Media
    Category: Research Paper (postgraduate) , 2018 , Grade: A
    Price: US$ 21.99
  • In what kind of foods are proteins present and what kind of techniques are used to prove the presence of proteins?
    Title: In what kind of foods are proteins present and what kind of techniques are used to prove the presence of proteins?
    Autor:in: Felix Dyrek (Author)
    Subject: Biology - Diseases, Health, Nutrition
    Category: Presentation / Essay (Pre-University) , 2008
    Price: US$ 0.99
  • Finanzielle Due Diligence als Instrument des Risikomanagements bei M&A-Transaktionen
    Übernahme der "Kraft Foods Group" durch die "H.J. Heinz Company"
    Title: Finanzielle Due Diligence als Instrument des Risikomanagements bei M&A-Transaktionen
    Autor:in: Laura Schmiedl (Author)
    Subject: Business economics - Investment and Finance
    Category: Term Paper , 2017 , Grade: 2,0
    Price: US$ 19.99
  • About food justice and food sovereignty. Industrial versus natural food
    Title: About food justice and food sovereignty. Industrial versus natural food
    Autor:in: Aya Tomozawa (Author)
    Subject: Health - Nutritional Science
    Category: Essay , 2016
    Price: US$ 0.99
  • Fast Food-Slow Food
    Zeit, Profit und Esskultur
    Title: Fast Food-Slow Food
    Autor:in: Elisabeth Heckl (Author)
    Subject: English Language and Literature Studies - Other
    Category: Term Paper (Advanced seminar) , 2008 , Grade: 1
    Price: US$ 15.99
  • Food Security and Food Sovereignty in the Global South. Key Problematics in the Pursuit of Food Sovereignty Visions
    Title: Food Security and Food Sovereignty in the Global South. Key Problematics in the Pursuit of Food Sovereignty Visions
    Autor:in: María Belén Ortíz Torres (Author)
    Subject: Politics - Region: Africa
    Category: Essay , 2019 , Grade: 1,3
    Price: US$ 6.99
  • Fast Food in Geschichte und Gegenwart. Die Entstehung des modernen Fast Food
    Title: Fast Food in Geschichte und Gegenwart. Die Entstehung des modernen Fast Food
    Autor:in: Jessica Schlemmer (Author)
    Subject: Sociology - Consumption and Advertising
    Category: Term Paper , 2015 , Grade: 1,0
    Price: US$ 18.99
  • Food Culture versus Fast Food Consumption in France and Germany
    Title: Food Culture versus Fast Food Consumption in France and Germany
    Autor:in: Karolin Hommel (Author)
    Subject: Cultural Studies - Miscellaneous
    Category: Term Paper , 2015 , Grade: 1,0
    Price: US$ 16.99
  • Influence of health consciousness and food safety concerns on consumer attitudes towards organic food
    Evidence from German and United Kingdom Generation Y
    Title: Influence of health consciousness and food safety concerns on consumer attitudes towards organic food
    Autor:in: Pia Weiler (Author)
    Subject: Business economics - Offline Marketing and Online Marketing
    Category: Master's Thesis , 2015
    Price: US$ 42.99
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