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Instructor Plans: Craft / Production / Trade - Metal and Plastic Pr...
(100)
Instructor Plans: Craft / Production / Trade - Electronics Engineering
(64)
Law - Civil / Private, Trade, Anti Trust Law, Business Law
(58)
Business economics - Trade and Distribution
(44)
Instructor Plans: Craft / Production / Trade - Motor Mechanic
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(28)
Instructor Plans: Craft / Production / Trade - Wood Processing
(16)
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(16)
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(13)
Instructor Plans: Craft / Production / Trade - Plumber
(12)
Politics - Topic: Globalization, Political Economics
(11)
Instructor Plans: Craft / Production / Trade - Painter, Varnisher
(11)
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(11)
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(11)
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(10)
Instructor Plans: Craft / Production / Trade - Brick Layer, Road Bu...
(9)
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(8)
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(7)
Instructor Plans: Craft / Production / Trade - Draftsman
(6)
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(4)
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(4)
Didactics for the subject English - Discussion and Essays
(3)
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Orientalism / Sinology - Chinese / China
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History of Europe - Modern Times, Absolutism, Industrialization
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Instructor Plans: Craft / Production / Trade - Roofer
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Sociology - Individual, Groups, Society
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Law - Media, Multimedia Law, Copyright
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Didactics for the subject English - Pedagogy, Literature Studies
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(1)
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(1)
Sport - Sport Economics, Sport Management
(1)
South Asian Studies, South-Eastern Asian Studies
(1)
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(1)
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(1)
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(1)
History of Europe - European Postwar Period
(1)
History - Australia, Oceania
(1)
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(1)
History of Germany - World War I, Weimar Republic
(1)
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(1)
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(1)
Ethics
(1)
Tourism - Miscellaneous
(1)
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(1)
Art - Arts Management
(1)
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(1)
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(1)
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(1)
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(1)
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(1)
Economics - Other
(1)
Philosophy - Practical (Ethics, Aesthetics, Culture, Nature, Right,...
(1)
Politics - Topic: Development Politics
(1)
Politics - Topic: International relations
(1)
Instructor Plans: Craft / Production / Trade - Glasier
(1)
Theology - Islamic theology
(1)
African Studies - Literature
(1)
History - America
(1)
Geography / Earth Science - Economic Geography
(1)
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(1)
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(1)
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(1)
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Results for »
trade
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Filetieren einer Orange (Unterweisung Koch/Köchin)
Autor:in:
Sebastian Fischer (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2024 , Grade: 1,0
Price:
US$ 6.99
Herstellen von Himbeerkonfitüre (Unterweisung Konditor/-in)
Autor:in: Anonymous
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2023 , Grade: 1,0
Price:
US$ 6.99
Zubereitung von Kochschinkenröllchen (Unterweisung Koch/Köchin)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction
Price:
US$ 5.99
Herstellung einer Brezel (Unterweisung Bäcker/-in)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction
Price:
US$ 5.99
Fleischwolf zur Benutzung vorbereiten und zerlegen (Unterweisung Fleischer/-in)
Autor:in:
Stefan Eifler (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2014 , Grade: 1, mit 95,25 Punkten
Price:
US$ 5.99
Schleifen eines Messers (Unterweisung Fleischer/-in)
Autor:in:
Mirko Pfau (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2014 , Grade: 2
Price:
US$ 6.99
Rollenwechsel der Klebebandmaschine (Unterweisung Fachkraft für Lebensmitteltechnik)
Unterweisung eines Auszubildenden nach der 4-Stufen Methode
Autor:in:
Erkan Özcan (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2010 , Grade: 2,0
Price:
US$ 6.99
Zusammensetzen eines Fleischwolfs (Unterweisung Verkaufsleiter/in)
Prüfung Teil 4
Autor:in:
Stefanie Forster (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2011 , Grade: 2,0
Price:
US$ 6.99
Waren kundengerecht verpacken (Unterweisung Fachverkäufer/-in im Lebensmittelhandwerk)
Autor:in:
Ivon Schmitt (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2011 , Grade: 1,0
Price:
US$ 6.99
Reinigung und Zusammensetzung eines Fleischwolfes (Unterweisung Fleischer / -in)
Autor:in:
Vitalija Subacius (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2006 , Grade: 1
Price:
US$ 8.99
Zusammensetzen eines Fleischwolfes (Unterweisung Fleischer / -in)
Autor:in:
Nico Staude (Author)
Subject:
Instructor Plans: Craft / Production / Trade - Hotel Business, Food Processing
Category:
Instruction , 2005 , Grade: gut (90 Punkte)
Price:
US$ 5.99