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Nie mehr Fleisch!
Die Ernährungsgeschichte des Menschen und die Folgen einer vegetarischen Ernährung
Autor:in:
Manuela Gruber (Author)
,
Stephanie Traichel (Author)
,
Eveline Otte im Kampe (Author)
,
Johanna Föllmer (Author)
,
Anne Ideler (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2013
Price:
US$ 43.99
Wie schädlich ist Zucker für Körper und Geist?
Autor:in:
Laura Gomboc (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2020
Price:
US$ 20.99
Die Immunomodulation aus ernährungstherapeutischer Sicht
Stellenwert von Mikronährstoffen, Nucleotiden und Omega-3-Fettsäuren in der Modulation des Immunsystems beim Menschen
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2010
Price:
US$ 6.99
Veganismus als Lebensstil. Wie vegane Ernährung die gesamte Lebensweise beeinflusst
Autor:in:
Marie Busch (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2020
Price:
US$ 36.99
Intermittierendes Fasten. Ein sinnvoller Ansatz zur Gewichtsreduktion und Steigerung der körperlichen Leistungsfähigkeit?
Autor:in:
Max Klinsmann (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2020
Price:
US$ 31.99
Öle und Fette in der menschlichen Ernährung
Macht Fett schlank, hilft Fett beim Abnehmen, macht Fett dick, was ist von der Atkins Diät zu halten?
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2014
Price:
US$ 7.99
Untergewicht und Mangelernährung in der Überflussgesellschaft
Zunehmen leicht gemacht, Ernährung bei Untergewicht, Diät bei Untergewicht, Magersucht und Bulimie
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2014
Price:
US$ 7.99
Bio-Lebensmittel als Beitrag für eine nachhaltige Ernährung?
Autor:in:
Niels Schirrmeister (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2013
Price:
US$ 20.99
Der Stellenwert von Fleisch und Fleischprodukten in der menschlichen Ernährung
Ist Fleisch ein Stück Lebenskraft?
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2013
Price:
US$ 4.99
Die ketogene Diät und ihr möglicher Nutzen bei Krebserkrankungen
Kann eine fettreiche und kohlenhydratarme Ernährungsweise Krebspatienten wirklich helfen?
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2014
Price:
US$ 7.99
Endlich Schluss mit falscher Ernährung
Von Diättypen und Ernährungsirrtümern
Autor:in:
Lisa Vogt (Author)
,
Sven-David Müller (Author)
,
Katrin Figl (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2013
Price:
US$ 43.99
Probiotika in der Ernährungsmedizin und Diätetik - machen Probiotika schlank?
Probiotika, Präbiotika und Synbiotika
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2011
Price:
US$ 6.99
Ernährungstherapie bei chronisch entzündlichen Darmerkrankungen
Der Stellenwert der Ernährungstherapie bei Morbus Crohn und Colitis ulcerosa
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2010
Price:
US$ 14.99
Vegane Ernährung während der Schwangerschaft und ersten Lebensjahre. Welche Auswirkungen hat eine vegane Lebensweise auf Mütter und Kinder?
Autor:in:
Marlene Pirker (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2019
Price:
US$ 19.99
Pflanzenbasierte Ernährungweise. Wie Ernährungsberatung effektiver werden könnte
Autor:in:
MSc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2017
Price:
US$ 6.99
Der Stellenwert von Beta Glucanen in der adjuvanten Krebstherapie
Aktueller Stand der Wissenschaft
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2016 , Grade: 1
Price:
US$ 6.99
Vegetarismus. Geschichte und Bewertung aus verschiedenen Fachbereichen
Autor:in:
Horst Siegfried Kolb (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2015
Price:
US$ 17.99
Die Rolle der Ernährungsmedizin in der Prophylaxe des Schlaganfalls
Richtig essen und trinken zur Vorbeugung des Schlaganfalls. Diätetik gegen den Schlaganfall (Insult)
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2014
Price:
US$ 6.99
Mehr Proteine für mehr Gesundheit und weniger Übergewicht?
Alles über Eiweiß, Eiweiße, Protein und Proteine
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2014
Price:
US$ 14.99
Ist Deutschland ein Vitamin-Mangelland?
Vitaminmangel in Deutschland
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2013
Price:
US$ 16.99
Alkohol und Ernährung
Autor:in:
Niels Schirrmeister (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2011 , Grade: 1,0
Price:
US$ 16.99
MCT-Fette können beim Abnehmen helfen. Der Einsatz von mittelkettigen Triglyzeriden gegen Übergewicht und Adipositas
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2012
Price:
US$ 6.99
Alles über Zink, Zinkmangel und die Bedeutung des Spurenelementes in der Prophylaxe und Therapie von Erkrankungen
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2011
Price:
US$ 14.99
Die Bedeutung von L-Carnitin in der Ernährungsmedizin, Sportwissenschaft und der Präventivmedizin
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2011
Price:
US$ 14.99
Lebensmittel, die den Cholesterinspiegel senken
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Scientific Essay , 2011
Price:
US$ 16.99
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