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Results for »
Erkrankung
« (34 results)
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Einfluss pflanzenbasierter Ernährung auf das Risiko kardiovaskulärer Erkrankungen
Autor:in:
Jannes Reinfeld (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,7
Price:
US$ 20.99
Der Einfluss von Low Carb- und High Carb-Diäten auf die Diabetes mellitus Typ 2-Erkrankung
Autor:in:
Diana Schöniger (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2019 , Grade: 0,9
Price:
US$ 20.99
Eiweißreiche Diäten. Risiken und Nebenwirkungen
-
New
Autor:in:
Katrin Figl (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2018 , Grade: 1
Price:
US$ 20.99
15-Deoxy-Delta(12,14)-Prostaglandin J2 als Modulator der Makrophagenfunktion
Autor:in:
Tamara Zapf (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2015 , Grade: 1,5
Price:
US$ 20.99
Vorstellung und Bewertung der aktuell verfügbaren allergologischen Diagnosemöglichkeiten
Autor:in:
Nina Schilling (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2013 , Grade: 2,3
Price:
US$ 31.99
Der Einfluss von Omega-3-Fettsäuren auf die sportliche Leistungsfähigkeit
-
New
Autor:in:
Sandro Giampietro (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2023 , Grade: 1,3
Price:
US$ 32.99
Die Auswirkungen von Vitamin-D3 auf die Autoimmunkrankheit Colitis Ulcerosa
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,0
Price:
US$ 32.99
Histamin und Endometriose. Die Rolle einer histaminarmen Ernährung bei der Therapie einer Endometriose
Autor:in:
Stefanie Reicherter (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2022 , Grade: 1,3
Price:
US$ 39.99
Das metabolische Phänomen "Metabolically Healthy Obesity". Betrachtung des gesunden Übergewichts
Autor:in:
Max Junk (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2015 , Grade: 2,0
Price:
US$ 20.99
Probiotika zur Therapie des Reizdarmsyndroms von Erwachsenen
Autor:in:
Anna-Lena Graf (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,8
Price:
US$ 20.99
Präventionspotenziale einer veganen Ernährung bei Alzheimer-Demenz. Alzheimer-relevante Nährstoffe in der veganen Ernährung
Autor:in:
Marie Lindebaum (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,0
Price:
US$ 40.99
Metabolically Healthy Obesity. Ein narrativer Review
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 31.99
Untersuchungen zur genetischen Toxizität und Chemoprävention von Brassica-Pflanzensäften in humanen Hepatomzellen (Hep G2)
Autor:in:
Nicola Höfer (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2005 , Grade: 1,3
Price:
US$ 36.99
Ernährungsgewohnheiten von Mitarbeitenden mit und ohne Schicht- und Nachtarbeit einer Wiener Privatklinik
-
New
Autor:in:
Katrin Figl (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2021 , Grade: 2
Price:
US$ 40.99
Die therapeutische Wirksamkeit von Ginkgo biloba bei der Behandlung von leichter bis mittelgradiger Alzheimer-Demenz
Autor:in:
Maurice Fleege (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2023 , Grade: 1,0
Price:
US$ 20.99
Die Wirkung der bioaktiven Substanzen des Ingwers (Zingiber officinale) auf den menschlichen Körper und sein therapeutisches Potenzial
Autor:in:
Laura Fröhlich (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,3
Price:
US$ 32.99
Ernährung in der Schwangerschaft
Autor:in:
Celina Roworth (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2022 , Grade: 1,9
Price:
US$ 20.99
Bedeutung von Vitamin D3 im Bewegungsapparat. Ursachen und Folgen eines Vitamin D-Mangels
Autor:in:
Luca Marie Pingel (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,3
Price:
US$ 20.99
Ernährungsberatung für eine 40-jährige adipöse Klientin
Ausarbeitung für die B-Lizenz zum Ernährungsberater
Autor:in:
Sandra Bohr (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2020 , Grade: 1,00
Price:
US$ 19.99
„Advanced Glycation Endproducts“ in Lebensmitteln und Möglichkeiten zur Verringerung der Gehalte
Autor:in:
Alina Moritz (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,9
Price:
US$ 20.99
Die Ernährung von Kindern in den ersten zwei Lebensjahren. Grundlagen einer altersgerechten Versorgung
Autor:in:
Ulrike Brandstätter (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2016 , Grade: 1
Price:
US$ 20.99
Eignung von Probiotika zur Prävention des Atopischen Ekzems bei Kindern
Autor:in:
Olga Schäfer (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2012 , Grade: 1,3
Price:
US$ 31.99
Flavonoide in Zitronensaft. Stabilität und antioxidative Wirkung
Autor:in:
M. Sc. Vanessa Schuh (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2011
Price:
US$ 36.99
Die Vitamine A,C,E im Stoffwechsel
Stand der Wissenschaft
Autor:in:
Vera Rickmann (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2007 , Grade: 1.3
Price:
US$ 36.99
Sport, oxidativer Stress, körpereigenes antioxidatives System und Antioxidantien - macht eine Supplementation Sinn?
Autor:in:
Jens Brandl (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2010 , Grade: 1
Price:
US$ 36.99
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