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Academic texts about Restaurant
41 publications
Biohotel Steineggerhof: Unser veganes Kochbuch
Leicht, modern & inspirierend
Autor:in:
Biohotel Steineggerhof (Author)
Subject:
Cookbook
Catalog Number:
1464307
Price:
US$ 34.99
Brand Management Concept for a Delivery Service
Autor:in:
Matthias Schimmel (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Term Paper (Advanced seminar) , 2011 24 Pages , Grade: 1,0
Catalog Number:
232916
Price:
US$ 19.99
Business Intelligence (BI) in der Gastronomie
Der Weg zu besseren Entscheidungen in der Praxis?
Autor:in:
Jonas Tewolde (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Master's Thesis , 2018 129 Pages , Grade: 1,3
Catalog Number:
505828
Price:
US$ 42.99
Business Plan - The Indulgence
Planung eines neuartigen Gastronomiekonzeptes
Autor:in:
Alexander von Hohenberg (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Research Paper (undergraduate) , 2012 39 Pages , Grade: 1,7
Catalog Number:
194457
Price:
US$ 19.99
Business Plan for a Restaurant. Afghan Cameleers Restaurant on Australian Business Plan Template
Autor:in:
Muhammad Yasir Arslan (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Project Report , 2017 61 Pages , Grade: 85
Catalog Number:
419495
Price:
US$ 0.99
Business-Knigge fürs Ausland: Kulturelle Besonderheiten
Souveränes Auftreten in Frankreich, Großbritannien, USA, Japan und China
Autor:in:
Bachelor of Science Sebastian Neininger (Author)
Subject:
Cultural Studies - Basics and Definitions
Category:
Seminar Paper , 2010 20 Pages
Catalog Number:
150948
Price:
US$ 16.99
Businessplan - Partnerschaft mit einem Franchise-Unternehmen
Autor:in:
Anonym (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Term Paper (Advanced seminar) , 2010 27 Pages , Grade: 1,0
Catalog Number:
161169
Price:
US$ 19.99
Das Restaurant 'Gastro World'
Ein extravagantes Restaurant mit internationalem Flair
Autor:in:
Dimitar Daskalov et al. (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Project Report , 2004 28 Pages , Grade: 1
Catalog Number:
161410
Price:
US$ 19.99
Das Restaurant 'Gastro World'
Ein extravagantes Restaurant mit internationalem Flair
Autor:in:
Dimitar Daskalov et al. (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Project Report , 2004 28 Pages , Grade: 1
Catalog Number:
161410
Price:
US$ 19.99
Der Einfluss von Dialekten im Prozess der Personalauswahl. Eine Analyse anhand des schwäbischen Dialekts im Gastgewerbe Baden-Württembergs
Autor:in:
Jannick Schütz (Author)
Subject:
Communications - Specialized communication
Category:
Bachelor Thesis , 2022 146 Pages , Grade: 1,3
Catalog Number:
1474242
Price:
US$ 30.99
Der Umgang mit Alkohol und das Trinkverhalten in Kneipen
Autor:in:
M.A. Silke Mohr (Author)
Subject:
Ethnology / Cultural Anthropology
Category:
Term Paper (Advanced seminar) , 2005 24 Pages , Grade: 1,5
Catalog Number:
140620
Price:
US$ 18.99
Describing Travel in Terms of Scripts and Event-Frames
Autor:in:
Martin Steger (Author)
Subject:
English Language and Literature Studies - Linguistics
Category:
Term Paper (Advanced seminar) , 2010 34 Pages , Grade: 1,7
Catalog Number:
201099
Price:
US$ 18.99
Diskriminierung am Arbeitsmarkt - "Sex Discrimination in Restaurant Hiring: An Audit Study"
Autor:in:
Diplom-Volkswirt Damien Kögler (Author)
Subject:
Leadership and Human Resources - Miscellaneous
Category:
Seminar Paper , 2007 16 Pages , Grade: 2,0
Catalog Number:
67706
Price:
US$ 18.99
Does the Latest German Anti-Smoking Law Affect the Restaurant Behaviour of the Berlin People?
Development, Implementation and Evaluation of a Telephone Survey
Autor:in:
Nadine Pahl (Author)
,
Anne Richter (Author)
Subject:
Business economics - Economic Policy
Category:
Research Paper (undergraduate) , 2008 61 Pages , Grade: 1,0
Catalog Number:
124549
Price:
US$ 34.99
Eat Fit. Business Plan for a Fitness Restaurant in Stuttgart City
Autor:in:
Adam Liskar (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Term Paper , 2017 21 Pages , Grade: 2.0
Catalog Number:
503748
Price:
US$ 18.99
Förderung der Planungskompetenz im Berufsvorbereitungsjahr Gastronomie
Planung und Evaluation einer Veranstaltung im Restaurant
Autor:in:
Sören Meyer (Author)
Subject:
Pedagogy - Job Education, Further Education
Category:
Examination Thesis , 2008 33 Pages
Catalog Number:
496478
Price:
US$ 18.99
Gestaltung einer Speisekarte für das Restaurant „Schneiders” aus der Daily Soap „Verbotene Liebe”
2. Unterrichtsbesuch Drucktechnik
Autor:in:
Tina Schröder (Author)
Subject:
Textile, Print, Crafting
Category:
Lesson Plan , 2006 19 Pages , Grade: 2,7
Catalog Number:
150580
Price:
US$ 16.99
Konzept für ein vegetarisches Restaurant im Unterrichtsfach Ernährungstrends
Autor:in:
Renate Semmler (Author)
Subject:
Health - Nutritional Science
Category:
Elaboration , 2018 8 Pages , Grade: 2,0
Catalog Number:
412672
Price:
US$ 6.99
Kundenbezogene Auswirkungen des "Revenue Management"
Autor:in:
Sebastian Schmidt (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Bachelor Thesis , 2014 50 Pages , Grade: 2,0
Catalog Number:
300210
Price:
US$ 21.99
Marketing Analysis Chipotle Mexican Restaurant and Applebee's Restaurant
Autor:in:
Kimberly Wylie (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Term Paper , 2003 9 Pages
Catalog Number:
56630
Price:
US$ 6.99
Marketing Analysis Chipotle Mexican Restaurant and Applebee's Restaurant
Autor:in:
Kimberly Wylie (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Term Paper , 2003 9 Pages
Catalog Number:
56630
Price:
US$ 6.99
Mystery Shopping in einem Restaurant. Verlässliches Mittel zur Steigerung der Servicequalität?
Autor:in:
Michael Häfner (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Elaboration , 2017 18 Pages , Grade: 1,0
Catalog Number:
376081
Price:
US$ 18.99
Mystery Shopping zur Steigerung der Servicequalität in einem Restaurant
Autor:in:
Stefan Landfried (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Research Paper (undergraduate) , 2016 15 Pages , Grade: 1,0
Catalog Number:
314292
Price:
US$ 18.99
Mystery-Shopping zur Verbesserung der Servicequalität in einem Restaurant
Autor:in:
Julia Sinz (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Research Paper (undergraduate) , 2015 16 Pages , Grade: 1,7
Catalog Number:
347106
Price:
US$ 18.99
Mystery-Shopping-Projekt im Restaurant. Steigerung der Servicequalität
Autor:in:
Darja Tokar (Author)
Subject:
Business economics - Miscellaneous
Category:
Term Paper , 2020 19 Pages , Grade: 1.3
Catalog Number:
903802
Price:
US$ 18.99
Pop-Up-Restaurants vs. Klassische Restaurants. Eine Analyse der Kundenerwartungen und Erfolgsfaktoren in der modernen Gastronomie
Autor:in:
Kimberley Unger (Author)
Subject:
Communications - Public Relations, Advertising, Marketing, Social Media
Category:
Bachelor Thesis , 2017 64 Pages , Grade: 1,3
Catalog Number:
1380707
Price:
US$ 34.99
Restaurant Financial Plan
A detailed financial plan of a restaurant business based in England
Autor:in:
BA MSc Christoph Müller (Author)
Subject:
Business economics - Investment and Finance
Category:
Research Paper (undergraduate) , 2011 42 Pages , Grade: A
Catalog Number:
200591
Price:
US$ 21.99
Robotik und KI in der Gastronomie. Wie sieht die Zukunft der Lebensmittelindustrie aus?
Autor:in:
Thu Thao Duong (Author)
Subject:
Business economics - Miscellaneous
Category:
Textbook , 2020 104 Pages
Catalog Number:
539356
Price:
US$ 42.99
Sales and EBIT Analyses - Evaluation of Jack in the Box (Fast Food Restaurant)
Autor:in:
Johannes Bidlingmaier (Author)
Subject:
Business economics - Accounting and Taxes
Category:
Seminar Paper , 2006 8 Pages , Grade: 1,7
Catalog Number:
111112
Price:
US$ 0.99
Servicequalität in der Gastronomie. Sicherung und Steigerung der Servicequalität in einem Restaurant mit Hilfe eines Mystery Shopping Projekts
Autor:in:
Sebastian Hufe (Author)
Subject:
Tourism - Miscellaneous
Category:
Term Paper , 2023 21 Pages , Grade: 1,0
Catalog Number:
1467176
Price:
US$ 15.99
Software zur Optimierung der HACCP-Maßnahmen. Einführung in einem Hotelrestaurant
Autor:in:
Christian Pohlmann (Author)
Subject:
Tourism - Hotel Management
Category:
Term Paper , 2020 52 Pages , Grade: 2,2
Catalog Number:
1184291
Price:
US$ 21.99
Steigerung der Servicequalität durch ein Mystery-Shopping-Projekt in einem Restaurant
Autor:in:
Ivanna Moissejenko (Author)
Subject:
Leadership and Human Resources - Miscellaneous
Category:
Term Paper , 2017 17 Pages , Grade: 1,3
Catalog Number:
371113
Price:
US$ 11.99
Steigerung der Servicequalität durch ein Mystery-Shopping-Projekt in einem Restaurant
Autor:in:
Jasmina Nickel (Author)
Subject:
Business economics - Miscellaneous
Category:
Term Paper , 2018 20 Pages , Grade: 2,3
Catalog Number:
419344
Price:
US$ 17.99
Steigerung der Servicequalität durch ein Mystery-Shopping-Projekt in einem Restaurant
Autor:in:
Anonym (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Term Paper , 2022 14 Pages , Grade: 1,3
Catalog Number:
1267208
Price:
US$ 18.99
Steigerung der Servicequalität durch ein Mystery-Shopping-Projekt in einem Restaurant
Autor:in:
Anonym (Author)
Subject:
Computer Science - Commercial Information Technology
Category:
Term Paper , 2022 15 Pages , Grade: 1.7
Catalog Number:
1596547
Price:
US$ 7.99
Steigerung der Servicequalität durch Mystery-Shopping
Planung eines Projekts in einem Restaurant
Autor:in:
Stefan Dirks (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Research Paper (undergraduate) , 2016 14 Pages , Grade: 1,0
Catalog Number:
345060
Price:
US$ 11.99
Telefonische Reservierungsannahme in einem Restaurant (Unterweisung Restaurantfachmann / -frau)
Schriftlicher Unterweisungsentwurf zur Ausbildereignungsprüfung
Autor:in:
Jenny Pabst (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2010 15 Pages , Grade: 1,8
Catalog Number:
156226
Price:
US$ 16.99
Thai Restaurant. A Food and Beverage Business Development Proposal
Autor:in:
Patrick Sim (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Term Paper , 2013 17 Pages , Grade: Credit
Catalog Number:
351884
Price:
US$ 18.99
The Periodical Vehicle Routing Problem: Research Overview and Practical Application to a South German Fast Food Restaurant
Autor:in:
Claus Friedrich (Author)
Subject:
Business economics - General
Category:
Diploma Thesis , 2005 156 Pages , Grade: 1,3
Catalog Number:
52834
Price:
US$ 45.99
Unterrichtsstunde: How to order in a restaurant – Bestellungen im Restaurant unter Verwendung selbst erstellter Speisekarten (menus)
Autor:in:
Jutta Mahlke (Author)
Subject:
Didactics for the subject German - Pedagogy, Linguistics
Category:
Lesson Plan , 2008 12 Pages
Catalog Number:
90027
Price:
US$ 15.99
Zwischen Aufrechterhaltung und Untergrabung des Authentizitätsanspruchs. Christian Krachts Reisebericht "Zu früh, zu früh"
Autor:in:
M.Ed. Isabel Kern (Author)
Subject:
German Studies - Modern German Literature
Category:
Term Paper , 2017 14 Pages , Grade: 2,3
Catalog Number:
489214
Price:
US$ 16.99
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