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Results for »
E-Food
« (255 results)
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Slow Food. Ein Instrument zur Bildung für nachhaltige Entwicklung?
Eine qualitative Analyse der Veranstaltung „Kochen mit Studenten“ des Slow Food Convivium München
Autor:in:
Carolina Klein (Author)
Subject:
Geography / Earth Science - Miscellaneous
Category:
Bachelor Thesis , 2013 , Grade: 1,7
Price:
US$ 31.99
Capital Structure and Dividend Policy Analysis of FU-WANG Food Limited and Rangpur Dairy and Food Limited
A Case in the Food and Allied Sector of Bangladesh
Autor:in:
Sajjad Hossine Sharif (Author)
Subject:
Business economics - Investment and Finance
Category:
Case Study , 2018
Price:
US$ 32.99
Healthy Food Delivery
A preliminary research of Germany's food delivery market to enable a nutritional-conscious differentiation strategy at XX
Autor:in:
Kristian Brinckmann (Author)
Subject:
Business economics - Operations Research
Category:
Bachelor Thesis , 2022 , Grade: 1.0
Price:
US$ 31.99
International Strategies of the Food Retail Industry
What factors contribute towards the implementation of a successful expansion strategy, deriving sustainable competitive advantage in the food retail industry in China for Metro Cash & Carry International?
Autor:in:
Sebastian Becker (Author)
Subject:
Business economics - Trade and Distribution
Category:
Bachelor Thesis , 2008 , Grade: 1
Price:
US$ 31.99
Strategies in online food delivery ecosystems. Characterization and evolution over time
Food for thought
Autor:in:
Patrick Armanious (Author)
Subject:
Business economics - Review of Business Studies
Category:
Master's Thesis , 2020 , Grade: 1,0
Price:
US$ 36.99
Qualitative Analyse von Erfolgsfaktoren digitaler B2B-Handelsplattformen für den Markteintritt von Food Start-ups
Autor:in:
Kerstin Drazkiewicz (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Master's Thesis , 2022 , Grade: 2,3
Price:
US$ 36.99
Fast-Food - fachwissenschaftliche und fachdidaktische Aspekte
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2011 , Grade: 1,5
Price:
US$ 31.99
Organic Food in German Michelin Star Restaurants
Autor:in:
Dirk Runge (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Bachelor Thesis , 2010 , Grade: 65%
Price:
US$ 36.99
E-Food in Deutschland. Marktanalyse, Potenziale und Geschäftsmodelle
Autor:in:
Marlene Droit (Author)
Subject:
Business economics - Trade and Distribution
Category:
Bachelor Thesis , 2022 , Grade: 1,5
Price:
US$ 39.99
Online Food Retailing im deutschen Lebensmitteleinzelhandel
Ein empirischer Leistungsvergleich zur Ableitung von Optimierungspotenzialen für den Lebensmitteleinzelhandel
Autor:in:
Daniel Hörsken (Author)
Subject:
Business economics - Trade and Distribution
Category:
Bachelor Thesis , 2015 , Grade: 1,0
Price:
US$ 36.99
Fast Food von morgen: Wie sich die Branche im Wandel der Gesellschaft verändern wird
Autor:in:
Verena Grosssteinbeck (Author)
Subject:
Communications - Media Economics, Media Management
Category:
Diploma Thesis , 2011 , Grade: 1.0
Price:
US$ 36.99
Short Food Supply Chains als alternative Nahrungsmittelsysteme. Räumliche Analyse der regionalen Nahrungsmittelproduktion in Österreich
Autor:in:
Mario Götzner (Author)
Subject:
Business economics - Economic Policy
Category:
Master's Thesis , 2017 , Grade: 1
Price:
US$ 36.99
Perspektiven des E-Food-Marktes in Deutschland. Käuferverhalten vor, während und nach der COVID-19-Pandemie
Autor:in: Anonymous
Subject:
Business economics - Trade and Distribution
Category:
Bachelor Thesis , 2022 , Grade: 1,8
Price:
US$ 32.99
Marktpsychologische Effekte im Bereich Functional Food durch die Verwendung von Health Claims in der Lebensmittelwerbung
Autor:in:
Bachelor of Arts Isabell Rostohar (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Bachelor Thesis , 2011 , Grade: 1,0
Price:
US$ 31.99
Trendanalyse von Fitness-Food-Produkten und Nahrungsergänzungsmitteln in Deutschland
Autor:in:
Mary Lunkeit (Author)
Subject:
Business economics - Market research
Category:
Bachelor Thesis , 2023
Price:
US$ 40.99
Entwicklungsperspektiven und Geschäftsmodelle im E-Food Bereich. Eine internationale Analyse
Autor:in:
Johannes Tüllmann (Author)
Subject:
Business economics - Trade and Distribution
Category:
Bachelor Thesis , 2022 , Grade: 2,15
Price:
US$ 31.99
Functional Food. Erfolg mit Innovationen auf dem deutschen Lebensmittelmarkt
Autor:in:
Olga Maciejewski (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Diploma Thesis , 2008 , Grade: 1,3
Price:
US$ 36.99
Ein digitales Food&Beverage-Konzept für europäische Airlines. Das Kurz- und Mittelstreckensegment und die veränderten Kundenbedürfnisse
Autor:in:
Adrian Hollenstein (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Master's Thesis , 2022 , Grade: 1.2
Price:
US$ 42.99
Der Einsatz der Blockchain-Technologie innerhalb der Food Supply Chain. Sicherheit durch Rückverfolgbarkeit
Autor:in:
Devrim Cevik (Author)
Subject:
Business economics - General
Category:
Bachelor Thesis , 2020 , Grade: 1,3
Price:
US$ 33.99
Nachhaltige Entwicklung im Kontext Food Waste. Das Unterrichtsprojekt „Teller statt Tonne – durch Fairteilung von Lebensmitteln“
Autor:in:
Tina Aff (Author)
Subject:
Economy - Health Economics
Category:
Bachelor Thesis , 2020 , Grade: 2
Price:
US$ 36.99
On Demand im Food- & Beverage Bereich. Lieferservice Österreich vs. Hello Fresh
Autor:in:
Florian Binder (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Diploma Thesis , 2019 , Grade: 2
Price:
US$ 36.99
Geschäftsmodelle entwickeln und testen. Der Einsatz innovativer Managementwerkzeuge der unternehmerischen Praxis am Beispiel der Geschäftsidee Food-APP "YAM YAM – Weil auch gesundes Essen lecker sein kann"
Autor:in:
Dennis Staiger (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2018 , Grade: 1,4
Price:
US$ 36.99
Fit durch Fast Food? Selbstbetrügerische Wege zur Wunschfigur
Die Bedeutung selbstregulierender Prozesse für den Konsum von Lebensmitteln
Autor:in:
Marco Kunze (Author)
,
Martin Loytved (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Diploma Thesis , 2009 , Grade: 1,3
Price:
US$ 36.99
Coping with the food crisis in Kakamega County, Kenya. Global causes and local action
Autor:in:
Jacqueline Nestle (Author)
Subject:
Earth Science / Geography - Geopolitics
Category:
Master's Thesis , 2023 , Grade: 1,1
Price:
US$ 40.99
Household Food Security during Armed Conflicts. Livelihood Coping Strategies in the Bamenda Municipality of the Northwest Region of Cameroon
Autor:in:
Fuh George Cheo (Author)
Subject:
Politics - Region: Africa
Category:
Scientific Study , 2023
Price:
US$ 39.99
Reducing Food Waste in future Retail. Trends and Implications for Operations Strategy
Autor:in:
Simon Schäffer (Author)
Subject:
Business economics - Operations Research
Category:
Master's Thesis , 2020 , Grade: 1,0
Price:
US$ 31.99
American Influence on Filipino Food Culture - A Case Study
Autor:in:
Philipp Kleinfelder (Author)
Subject:
American Studies - Culture and Applied Geography
Category:
Thesis (M.A.) , 2004 , Grade: 1,6
Price:
US$ 30.99
Determinants of Food Security. The Case of Chewaka Resettlement Scheme, Iluababor Zone
Autor:in:
Geleta Abera (Author)
Subject:
Economy - Environment economics
Category:
Master's Thesis , 2016 , Grade: 4.00
Price:
US$ 36.99
Re-use and Recovery of Process Water Streams in the Food and Beverage Industry
A Comparison of Guidelines and Regulations of the Arabian Peninsula
Autor:in:
Rony Antony (Author)
Subject:
Food Technology
Category:
Master's Thesis , 2018 , Grade: 2.0
Price:
US$ 36.99
Influence of health consciousness and food safety concerns on consumer attitudes towards organic food
Evidence from German and United Kingdom Generation Y
Autor:in:
Pia Weiler (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2015
Price:
US$ 36.99
Evaluation of the Brazilian Fome Zero and the Mexican Oportunidades Anti-hunger Programs as Strategies to Improve Food Security
Autor:in:
Julia Bultmann (Author)
Subject:
Environmental Sciences
Category:
Master's Thesis , 2013 , Grade: 1,3
Price:
US$ 36.99
Representation of Food: A Study of Margaret Atwood's "The Edible Woman" and Anita Desai's "Fasting, Feasting"
Autor:in:
Sathish Kumar Vellamuthu (Author)
Subject:
Didactics for the subject English - Literature, Works
Category:
Doctoral Thesis / Dissertation , 2006 , Grade: NONE
Price:
US$ 31.99
Online Food Shopping: Consumer perception and retailers market approach, contrasting the markets UK and Germany
Autor:in:
Marie von Breitenbuch (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2004 , Grade: 61 points (B)
Price:
US$ 36.99
Assessment of Cadmium in Chicken Meat and Offal. Food Safety and Food Poisoning
Autor:in:
Emmanuel Tyokumbur (Author)
Subject:
Chemistry - Food Chemistry
Category:
Project Report , 2015 , Grade: A
Price:
US$ 31.99
The contribution of urban agriculture in boosting food security and income generation
Autor:in:
Charles Mutshakambi (Author)
Subject:
Geography / Earth Science - Physical Geography, Geomorphology, Environmental Studies
Category:
Bachelor Thesis , 2018 , Grade: 5.0
Price:
US$ 31.99
Recent Packaging and Logistics of Fresh and Processed Foods
Autor:in:
Tanweer Alam (Author)
,
Priti Khemariya (Author)
,
Sahar Masud (Author)
Subject:
Business economics - Supply, Production, Logistics
Category:
Textbook , 2018
Price:
US$ 30.99
The Impact of Market Orientation on Business Performance. A Study on the Food and Beverage Industry in Sri Lanka
Autor:in:
Sanath Dasanayaka (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Bachelor Thesis , 2016
Price:
US$ 31.99
Analysis of the Link between Crude Oil and Staple Food Prices and Its Implications on Developing Countries
Autor:in:
Katharina Averdunk (Author)
Subject:
Politics - Topic: Globalization, Political Economics
Category:
Doctoral Thesis / Dissertation , 2010 , Grade: 1,3
Price:
US$ 42.99
Entwicklung eines Leitfadens für die Optimierung von Internetpräsenzen - am Beispiel der Firma Arotop food & environment GmbH
Autor:in:
Diplom Betriebswirt Thomas Jordan (Author)
Subject:
Computer Science - Commercial Information Technology
Category:
Diploma Thesis , 2006 , Grade: 1,7
Price:
US$ 44.99
The Toyota Way. A Systematic Literature Review On How Companies In The European Food And Beverage Industry Have Applied The Toyota Production System
Autor:in:
Thomas Hillmann (Author)
Subject:
Business economics - Supply, Production, Logistics
Category:
Master's Thesis , 2017 , Grade: 1,3
Price:
US$ 36.99
Comparison of European and US Food Law Regulations in the Context of the Transatlantic Trade and Investment Partnership
Autor:in:
Julia Wilhelms (Author)
Subject:
Law - Comparative Legal Systems, Comparative Law
Category:
Master's Thesis , 2014 , Grade: 1,3
Price:
US$ 33.99
The Periodical Vehicle Routing Problem: Research Overview and Practical Application to a South German Fast Food Restaurant
Autor:in:
Claus Friedrich (Author)
Subject:
Business economics - General
Category:
Diploma Thesis , 2005 , Grade: 1,3
Price:
US$ 44.99
Environmental Accounting Practices and Investment Decisions. Decision of Quoted Food and Beverage Companies in Nigeria
Autor:in: Anonymous
Subject:
Business economics - Accounting and Taxes
Category:
Bachelor Thesis , 2019 , Grade: 87
Price:
US$ 36.99
Analysis of the Innovation and the Communication in Fast Food Chains with Different Structures
Autor:in:
Antonio Annicchiarico (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2012
Price:
US$ 36.99
Consumption patterns and lifeworlds using the example of convenience food
Autor:in:
Florian Schleicher (Author)
Subject:
Sociology - Consumption and Advertising
Category:
Bachelor Thesis , 2010 , Grade: 1,0
Price:
US$ 39.99
The Expectations Of Targeted Customer Segments Towards Food-Logistics-Services For Online Grocery Shopping. An Empirical Analysis with Recommendations for Action
Autor:in:
Sebastian Neumann (Author)
Subject:
Business economics - Supply, Production, Logistics
Category:
Bachelor Thesis , 2018 , Grade: 1,5
Price:
US$ 36.99
Brands, colours, images and the "bio"-sign. Influences of food label's context factors upon consumers' understanding of health claims and their attitudes towards them
Autor:in:
Plamen Marchev (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2013 , Grade: DE: 1; DK: 12
Price:
US$ 36.99
Food advertising to children
A critical evaluation of public, governmental and corporate responsibilities in Germany
Autor:in:
Anna Lena Hallmann (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Bachelor Thesis , 2012 , Grade: 1,1
Price:
US$ 28.99
Evaluation of Lead in the Organs and Tissues of Domestic Chicken (Gallus gallus domesticus). Food Safety
Autor:in:
Emmanuel Tyokumbur (Author)
Subject:
Chemistry - Food Chemistry
Category:
Project Report , 2015 , Grade: A
Price:
US$ 31.99
Food Marketing. Influence of organic and domestic claims
Autor:in:
Syed Asad Ali Naqvi (Author)
Subject:
Business economics - Review of Business Studies
Category:
Master's Thesis , 2019 , Grade: 1.3
Price:
US$ 31.99
Eurobrands: Development Strategies and Managerial Issues in the European Food Industry
Autor:in:
Marcus Disselkamp (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Doctoral Thesis / Dissertation , 1995 , Grade: magna cum laude
Price:
US$ 44.99
Employee Motivation. A Case Study from the Fast Food Chain KFC in Central London
Autor:in:
Salamun Adnan (Author)
Subject:
Leadership and Human Resources - Miscellaneous
Category:
Master's Thesis , 2012 , Grade: 60%
Price:
US$ 30.99
Food with(out) GMO. Die Kennzeichnung "gentechnischer" Lebensmittel im Freihandelsprojekt der EU und der USA
Gentechnisch veränderte Organismen (GVO) und der Transatlantic Trade and Investment Partnership (TTIP / TAFTA)
Autor:in:
Ben Illesch (Author)
Subject:
Economics - Foreign Trade Theory, Trade Policy
Category:
Bachelor Thesis , 2013 , Grade: 1,0
Price:
US$ 31.99
Logistik auf der "letzten Meile". Entwicklung im E-Commerce bis 2020
Nutzung zukünftiger E-Payment- und E-Food- Konzepte
Autor:in:
Tamara Kusan (Author)
,
Kevin Reck (Author)
Subject:
Business economics - Supply, Production, Logistics
Category:
Bachelor Thesis , 2015 , Grade: 1,7
Price:
US$ 36.99
Politikformulierung auf nationaler Ebene im Bereich Food Waste
Vergleich ausgewählter Policies in der Schweiz und Frankreich
Autor:in:
Kristina Heilinger (Author)
Subject:
Politics - Environmental Policy
Category:
Bachelor Thesis , 2019 , Grade: 5.25/6 (Schweiz)
Price:
US$ 29.99
Die deutsche Messewirtschaft
Faktoren für eine erfolgreiche Durchführung einer Messebeteiligung dargestellt an deutschen Non-Food-Caterern
Autor:in:
Valeria Leifkes (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Diploma Thesis , 2010 , Grade: 1.3
Price:
US$ 31.99
Funktionelle Lebensmittel in der Ernährungswirtschaft
Functional Food
Autor:in:
Niels Schirrmeister (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2015
Price:
US$ 36.99
Emotionen und Essverhalten
Mood-Food am Beispiel Schokolade
Autor:in:
Annelina Waller (Author)
Subject:
Psychology - Miscellaneous
Category:
Bachelor Thesis , 2013 , Grade: 1,0
Price:
US$ 36.99
The critical study of food retailers versus wholesalers. Opportunities of digitization in the international market
Autor:in:
Oleg Korob (Author)
Subject:
Business economics - E-Commerce
Category:
Master's Thesis , 2019 , Grade: 1.3
Price:
US$ 42.99
The Effect of Food and Energy Security on Political Stability
Autor:in:
Mohamed Taher Sassi (Author)
Subject:
Business economics - Economic Policy
Category:
Master's Thesis , 2020 , Grade: 10
Price:
US$ 31.99
The impact of product packaging on consumers’ value perception
Does packaging enable retailers to take premium pricing with their retailer brand premium tier in the food segment in Germany?
Autor:in:
Christoph Breetz (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2013 , Grade: 1.0
Price:
US$ 39.99
Contribution à l’étude des caractéristiques physico-chimiques et l’appréciation organoleptique de quelques variétés d’huile d’olive de quelques wilayas de l’Est Algérien
Autor:in:
Fatima Zohra Boutata (Author)
Subject:
Chemistry - Food Chemistry
Category:
Diploma Thesis , 2017 , Grade: 16
Price:
US$ 31.99
Essai de valorisation de la farine de blé dur par son incorporation dans la fabrication des pâtes alimentaires
Autor:in:
Doctorante Hayet Ouhadda (Author)
Subject:
Food Technology
Category:
Scientific Essay , 2016
Price:
US$ 36.99
Ernährungsweisen als Ausdruck kulturellen Wandels
Eine ethnologische Betrachtung alternativer Konzepte und Strömungen im Bereich der Ernährung
Autor:in:
Luzi Finck (Author)
Subject:
Ethnology / Cultural Anthropology
Category:
Thesis (M.A.) , 2009 , Grade: 2,00
Price:
US$ 36.99
Die deutsche Foodsharing-Bewegung im Spannungsfeld der EU-Verbraucherschutzpolitik. Eine qualitative Studie am Beispiel des "foodsharing e. V."
Autor:in:
Maren Nywelt (Author)
Subject:
Politics - Environmental Policy
Category:
Bachelor Thesis , 2021 , Grade: 1,0
Price:
US$ 43.99
Strategische Neuausrichtung als Weg aus der Krise am Beispiel der Burger King Deutschland GmbH
Fallstudie zum Turnaround Management
Autor:in: Anonymous
Subject:
Business economics - Business Management, Corporate Governance
Category:
Case Study , 2016 , Grade: 1,0
Price:
US$ 40.99
Sorgen Social Media für eine ungesunde Ernährung? Der Einfluss sozialer Medien auf das Essverhalten von jungen Erwachsenen
Autor:in:
René Penders (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2022 , Grade: 2,0
Price:
US$ 31.99
Die Auswirkungen digitaler Kommunikation auf die Schriftsprache. Charakterisierung von Kommentaren auf Facebook, YouTube und in Blogs
Autor:in:
Sandra Mende (Author)
Subject:
Romance Studies - Spanish Studies
Category:
Master's Thesis , 2016 , Grade: 1,0
Price:
US$ 31.99
Procesamiento de Carnes y Embutidos. Procesos de Elaboración, Equipos, utensilios, Materias Primas, Sistemas de Conservación y Normas de Higiene
Autor:in:
Ricardo Pedraza (Author)
Subject:
Food Technology
Category:
Textbook , 2017
Price:
US$ 40.99
Extracción y Cuantificación de Compuestos Fenólicos en Cascara de Rambután (Nephelium lappaceum)
Para la Implementación en la Industria Alimentaria como una Infusión (Bebida Funcional)
Autor:in:
Christian Hernandez (Author)
Subject:
Food Technology
Category:
Diploma Thesis , 2015 , Grade: 10
Price:
US$ 36.99
Caracterización química de lodos vermicompostados y su efecto en tomate de cáscara (Physalis ixocarpa Brot.)
Autor:in:
INGENIERO AMBIENTAL Maximino García Camilo (Author)
Subject:
Chemistry - Food Chemistry
Category:
Diploma Thesis , 2011 , Grade: 9.5
Price:
US$ 31.99
Emotionsregulation durch bifokal-multisensorische Techniken am Beispiel von Essstörungen
Autor:in:
Christian Ott (Author)
Subject:
Psychology - Clinical Psychology, Psychopathology, Prevention
Category:
Master's Thesis , 2021 , Grade: Second Class upper Division 1,7
Price:
US$ 29.99
Der Einfluss von nährwert- und gesundheitsbezogenen Angaben auf die Produktwahl von Jugendlichen
Autor:in:
Daria Heisiph (Author)
Subject:
Sociology - Consumption and Advertising
Category:
Bachelor Thesis , 2018 , Grade: 2,0
Price:
US$ 36.99
Dienstleistungsmanagement
Kritische Umsetzungsanalyse unter besonderer Berücksichtigung der Internationalisierungschancen
Autor:in:
Timon Wolf (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Bachelor Thesis , 2011 , Grade: 1,8
Price:
US$ 36.99
Why Shoppers Want to Consume Sustainably But Often Fail to Do So. Exploring the Attitude-Behavior-Gap
Autor:in: Anonymous
Subject:
Psychology - Industrial and organizational psychology
Category:
Master's Thesis , 2023 , Grade: 1,3
Price:
US$ 39.99
Reduzierung des Lebensmittelabfalls mit "Too Good To Go". Am Beispiel von vier Gastronomen
Autor:in:
Charlotte Walter (Author)
Subject:
Politics - Environmental Policy
Category:
Bachelor Thesis , 2022 , Grade: 1,3
Price:
US$ 27.99
Was macht E-Commerce-Unternehmen erfolgreich? Eine kritische Analyse strategischer Erfolgsfaktoren
Autor:in:
Gabriel Socha (Author)
Subject:
Business economics - Trade and Distribution
Category:
Textbook , 2019
Price:
US$ 36.99
Literaturrecherche im F&B-Bereich
Autor:in:
Anja Fischer (Author)
Subject:
Tourism - Miscellaneous
Category:
Seminar Paper , 2005 , Grade: 1,0
Price:
US$ 33.99
Garden-based learning in teacher education in Germany. A mixed-method study
Autor:in:
Lena Rothe (Author)
Subject:
Pedagogy - Higher Education
Category:
Master's Thesis , 2022 , Grade: 1
Price:
US$ 40.99
Analysis of financial viability of Aquaponic Systems in the Ashanti region
Autor:in:
Georgette Boateng (Author)
Subject:
Agrarian Studies
Category:
Bachelor Thesis , 2021
Price:
US$ 39.99
Wolt Cooperation Strategy with its Couriers before and after the Covid 19 Pandemic
Autor:in:
Ekundayo Bello (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Master's Thesis , 2024 , Grade: 2
Price:
US$ 40.99
Responsible Consumption Through Social Media. An Empirical Study of Responsible Posting on Social Media and Its Impact
Autor:in: Anonymous
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Master's Thesis , 2022 , Grade: 1,7
Price:
US$ 39.99
Nutraceutical Regulations in the Indian Market and Comparison with the United States and Europe
Autor:in:
Dr Shailaja Pashikanti (Author)
,
Pagadala Bhagyalakshmi (Author)
,
G. Snehalatha (Author)
Subject:
Pharmacology
Category:
Textbook , 2022
Price:
US$ 31.99
Development and validation of solvent free elution procedures for the isolation of mycotoxins by immunoaffinity
Autor:in:
Dipl.-Ing. (FH) Joerg Seidler (Author)
Subject:
Food Technology
Category:
Diploma Thesis , 2007 , Grade: 1,0
Price:
US$ 36.99
Factors related to non-adherence to dietary modification among patients with diabetes
Autor:in:
Emmanuel Ofosu Antwi (Author)
Subject:
Biology - Diseases, Health, Nutrition
Category:
Research Paper (undergraduate) , 2023
Price:
US$ 32.99
Analysis of Strategic move by Chipotle
Autor:in:
Ernesto Paiz (Author)
,
Dave Anderson (Author)
,
Ryan Barone (Author)
,
Brian Bollinger (Author)
,
Kristina Calderon (Author)
,
Frank Lin (Author)
,
Mark Toguchi (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Project Report , 2011 , Grade: B
Price:
US$ 36.99
Eating in America. A cultural survey
Autor:in:
Markus Nowatzki (Author)
,
Matthias Vorhauer (Author)
Subject:
American Studies - Culture and Applied Geography
Category:
Term Paper , 2003 , Grade: 1 (A)
Price:
US$ 36.99
Seaweed as Animal Feed and its Impact in Reducing Environmental Impact
Autor:in:
Feyisa Lemessa (Author)
Subject:
Environmental Sciences
Category:
Academic Paper , 2021
Price:
US$ 31.99
Effects of Urban Productive Safety Net Program in Addis Ababa City Administration
The Case of Kolfe Keranio SubCity
Autor:in:
Andualem Melaku (Author)
Subject:
Economics - Other
Category:
Master's Thesis , 2021 , Grade: 3.5
Price:
US$ 39.99
Gründe für die Zurückhaltung von Verbrauchern beim Online-Einkauf von Lebensmitteln in Deutschland
Autor:in:
Raphael Stahl (Author)
Subject:
Sociology - Economy and Industry
Category:
Bachelor Thesis , 2023 , Grade: 1,0
Price:
US$ 42.99
Nachhaltigkeit im Online-Lebensmittelhandel. Wahrnehmung, Akzeptanz, Prognose
Autor:in:
Sabrina Nguyen (Author)
Subject:
Business economics - Miscellaneous
Category:
Master's Thesis , 2022 , Grade: 1,0
Price:
US$ 39.99
Regionalität als Greenwashing in der Gastronomie
Eine kritische Analyse der Nachhaltigkeit
Autor:in:
Aline Peduzzi (Author)
Subject:
Tourism - Hotel Management
Category:
Bachelor Thesis , 2021 , Grade: 1,3
Price:
US$ 31.99
Innovative product packaging. How can packagings contribute to the business process, marketing and profit?
Autor:in:
Shruti Choudhary (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Doctoral Thesis / Dissertation , 2015 , Grade: A
Price:
US$ 41.99
Auswirkungen des Lernprozesses bei Konsumenten zu aktuellen Free-From-Ernährungskonzepten auf den Markt für süße Snack-Riegel
Autor:in:
Karolin Hommel (Author)
Subject:
Sociology - Consumption and Advertising
Category:
Thesis (M.A.) , 2016 , Grade: 1,5
Price:
US$ 36.99
Die Motive und potentiellen Effekte des Freihandelsabkommens zwischen der EU und den USA (TTIP)
Hervorhebung von internationalen und nationalen Interessen, Chancen und Risiken für die Verbraucher
Autor:in:
Anas Younes (Author)
Subject:
Business economics - Economic Policy
Category:
Bachelor Thesis , 2014 , Grade: 1,3
Price:
US$ 31.99
The Failed Acquisition of Graincorp by ADM
Autor:in:
Matthias Störk (Author)
Subject:
Business economics - Investment and Finance
Category:
Master's Thesis , 2014 , Grade: 1,3
Price:
US$ 36.99
Veränderung des Einkaufsverhaltens bei übergewichtigen Personen
Eine empirische Studie zum Nutzen von präventiver Aufklärung über Einsatz von Neuromarketing-Verkaufsstrategien am Point of Sale
Autor:in:
Petra Schraufstetter (Author)
Subject:
Psychology - Miscellaneous
Category:
Bachelor Thesis , 2012 , Grade: 1,0
Price:
US$ 36.99
Quantifizierung der Biomasse- und Biogaserträge von öffentlichen Grünflächen und Straßenrandstreifen
Am Beispiel des Landkreises Schwäbisch Hall
Autor:in:
Sebastian Heintschel (Author)
Subject:
Biology - Ecology
Category:
Diploma Thesis , 2012 , Grade: 1,8
Price:
US$ 36.99
Structural Time Series Modelling of Crime Rates: the Case of Addis Ababa, Ethiopia
Autor:in:
Fanos Ashenafi Gebremeskel (Author)
Subject:
Mathematics - Statistics
Category:
Doctoral Thesis / Dissertation , 2012
Price:
US$ 36.99
Transkulturelle Räume? Soziale und kulturelle Funktionen migrantengeführter Lebensmittelgeschäfte in Freiburg i. Br.
Autor:in:
M. A. Annette Julia Motz (Author)
Subject:
Ethnology / Cultural Anthropology
Category:
Thesis (M.A.) , 2009 , Grade: 1,1
Price:
US$ 36.99
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